SHURFINE

Crust Pizza, Sausage — Nutrition Facts & Ingredients

UPC 11161037590 Manufacturer: Topco Associates, Inc. Pizza Updated Sep 27, 2026

Per serving (0.2 PIZZA, 125 g): 330 calories. Per 100 g: 264 calories, 12 g protein, 12.8 g fat.

Label highlights: High in sodium — 24% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 24% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.2 PIZZA (125g)

Amount per servingCalories
330
% Daily Value*
Total Fat 16g 21%
Saturated Fat 7g 35%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 550mg 24%
Total Carbohydrate 33g 12%
Dietary Fiber 3g 11%
Total Sugars 3g
Protein 15g
Calcium 300mg 23%
Iron 1.1mg 6%
Potassium 240mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

264 calories in 100 g
Protein12 g
Carbohydrates26.4 g
Sugars2.4 g
Dietary fiber2.4 g
Net carbs (carbohydrates minus fiber)24.0g
Fat12.8 g
Saturated fat5.6 g
Trans fat0 g
Cholesterol20 mg
Sodium440 mg
Calcium240 mg
Potassium192 mg
Iron0.9 mg
Vitamin A72 mcg
Vitamin C0 mg

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Ingredients

Bacterial Culture, Basil, Black Pepper, Calcium Chloride, Citric Acid, Cooked Italian Sausage, Crust, Cultured Wheat Starch, Dextrose, Dough Conditioner, Extra Virgin Olive Oil, Fennel, Garlic, Garlic Powder, L-cysteine, Microbial Enzyme, Modified Food Starch, Onion, Oregano, Palm Oil, Parsley, Partly Skimmed Milk, Pork, Powdered Cellulose, Salt, Sauce, Sodium Phosphates, Spices, Sugar, To Prevent Caking, Tomato Paste, Tomato Puree, Toppings: Mozzarella Cheese, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Crust Pizza, Sausage?

Per 100 g of Crust Pizza, Sausage there are 264 calories.

How much protein is in Crust Pizza, Sausage?

Per 100 g of Crust Pizza, Sausage there are 12.0 g protein.

How many carbohydrates are in Crust Pizza, Sausage?

Per 100 g of Crust Pizza, Sausage there are 26.4 g carbohydrates. Of which 2.4 g sugars.

How much sugar is in Crust Pizza, Sausage?

Per 100 g of Crust Pizza, Sausage there are 2.4 g sugars.

How much sodium (salt) is in Crust Pizza, Sausage?

Per 100 g of Crust Pizza, Sausage there are 440.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Crust Pizza, Sausage?

Per 100 g of Crust Pizza, Sausage there are 2.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Crust Pizza, Sausage?

The main ingredients in Crust Pizza, Sausage are: Bacterial Culture, Basil, Black Pepper, Calcium Chloride, Citric Acid.

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Level of processing

5
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36 ingredients · 5 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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