REALGOOD PIZZA CO.

Pizza Crusts — Nutrition Facts & Ingredients

UPC 858324006976 Manufacturer: The Real Good Food Company LLC Crusts & Dough Updated Sep 27, 2026

Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (0.5 PIZZA, 57 g): 150 calories. Per 100 g: 263 calories, 14.0 g protein, 12.3 g fat.

Label highlights: High in cholesterol — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Cholesterol: 40% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.5 PIZZA (57g)

Amount per servingCalories

150

% Daily Value*

Total Fat 7g 9%

Saturated Fat 2.0g 10%

Trans Fat 0g

Cholesterol 120mg 40%

Sodium 150mg 7%

Total Carbohydrate 13.0g 5%

Dietary Fiber 2.0g 7%

Total Sugars 1.0g

Protein 8.0g

Vitamin D 0mcg 0%

Calcium 141mg 11%

Iron 1.3mg 7%

Potassium 245mg 5%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

263 calories in 100 g

Protein14.0 g

Carbohydrates22.8 g

Sugars1.8 g

Dietary fiber3.5 g

Net carbs (carbohydrates minus fiber)19.3g

Fat12.3 g

Saturated fat3.5 g

Trans fat0 g

Cholesterol211 mg

Sodium263 mg

Calcium247 mg

Potassium430 mg

Iron2.3 mg

Vitamin D0 mcg

Where to buy

Search on Amazon for Pizza Crusts

Prices and availability are set by the retailer.

Ingredients

Almond Flour, Avocado, Broccoli, Cheese Cultures, Dry Whole Egg, Enzymes, Kale, Liquid Whole Egg, Mozzarella Cheese, Pasteurized Milk, Peas, Pizza Crust, Rice Flour, Salt, Sorghum Flour, Xanthan Gum

Frequently asked questions

How many calories are in Pizza Crusts?

Per 100 g of Pizza Crusts there are 263 calories.

How much protein is in Pizza Crusts?

Per 100 g of Pizza Crusts there are 14.04 g protein.

How many carbohydrates are in Pizza Crusts?

Per 100 g of Pizza Crusts there are 22.81 g carbohydrates. Of which 1.75 g sugars.

How much sugar is in Pizza Crusts?

Per 100 g of Pizza Crusts there are 1.75 g sugars.

How much sodium (salt) is in Pizza Crusts?

Per 100 g of Pizza Crusts there are 263.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pizza Crusts?

Per 100 g of Pizza Crusts there are 3.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pizza Crusts?

The main ingredients in Pizza Crusts are: Almond Flour, Avocado, Broccoli, Cheese Cultures, Dry Whole Egg.

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Level of processing

Highly Processed

16 ingredients · 1 food additive

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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