Beef Stew With Vegetables Chunks Of Tender Pulled Beef With Potatoes, Carrots, Celery, Peas In A Savory Stew Sauce, Beef Stew With Vegetables
- Calories
- 191per serving
- Protein
- 7.0 gper 100 g
- Carbs
- 5.3 gper 100 g
- Fat
- 3.5 gper 100 g
Where to buy
Per serving (0.5 package, 227 g): 191 calories. Per 100 g: 84 calories, 7.0 g protein, 3.5 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 39% DV (high at 20% DV or more)
Nutrition Facts
Serving size0.5 package (227g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Beef Stew With Vegetables Chunks Of Tender Pulled Beef With Potatoes, Carrots, Celery, Peas In A Savory Stew Sauce, Beef Stew With Vegetables
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Beef, Beef Base, Beef Fat, Beef Stew Sauce, Beef Stock, Cane Sugar, Carrots, Celery, Cooked Seasoned Pulled Beef With Binder, Cooking Wine, Corn Starch, Expeller-pressed Canola Oil, Gluten, Malt Extract, Natural Flavors, Peas, Potato Flour, Potato Starch, Red Potatoes, Salt, Spices, Tomato Paste, Water, White Onion, Wine, Yeast Extract
Frequently asked questions
How many calories are in Beef Stew With Vegetables Chunks Of Tender Pulled Beef With Potatoes, Carrots, Celery, Peas In A Savory Stew Sauce, Beef Stew With Vegetables?
Per 100 g of Beef Stew With Vegetables Chunks Of Tender Pulled Beef With Potatoes, Carrots, Celery, Peas In A Savory Stew Sauce, Beef Stew With Vegetables there are 84 calories.
How much protein is in Beef Stew With Vegetables Chunks Of Tender Pulled Beef With Potatoes, Carrots, Celery, Peas In A Savory Stew Sauce, Beef Stew With Vegetables?
Per 100 g of Beef Stew With Vegetables Chunks Of Tender Pulled Beef With Potatoes, Carrots, Celery, Peas In A Savory Stew Sauce, Beef Stew With Vegetables there are 7.05 g protein.
How many carbohydrates are in Beef Stew With Vegetables Chunks Of Tender Pulled Beef With Potatoes, Carrots, Celery, Peas In A Savory Stew Sauce, Beef Stew With Vegetables?
Per 100 g of Beef Stew With Vegetables Chunks Of Tender Pulled Beef With Potatoes, Carrots, Celery, Peas In A Savory Stew Sauce, Beef Stew With Vegetables there are 5.29 g carbohydrates. Of which 1.32 g sugars.
How much sugar is in Beef Stew With Vegetables Chunks Of Tender Pulled Beef With Potatoes, Carrots, Celery, Peas In A Savory Stew Sauce, Beef Stew With Vegetables?
Per 100 g of Beef Stew With Vegetables Chunks Of Tender Pulled Beef With Potatoes, Carrots, Celery, Peas In A Savory Stew Sauce, Beef Stew With Vegetables there are 1.32 g sugars.
How much sodium (salt) is in Beef Stew With Vegetables Chunks Of Tender Pulled Beef With Potatoes, Carrots, Celery, Peas In A Savory Stew Sauce, Beef Stew With Vegetables?
Per 100 g of Beef Stew With Vegetables Chunks Of Tender Pulled Beef With Potatoes, Carrots, Celery, Peas In A Savory Stew Sauce, Beef Stew With Vegetables there are 396.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Beef Stew With Vegetables Chunks Of Tender Pulled Beef With Potatoes, Carrots, Celery, Peas In A Savory Stew Sauce, Beef Stew With Vegetables?
Per 100 g of Beef Stew With Vegetables Chunks Of Tender Pulled Beef With Potatoes, Carrots, Celery, Peas In A Savory Stew Sauce, Beef Stew With Vegetables there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Beef Stew With Vegetables Chunks Of Tender Pulled Beef With Potatoes, Carrots, Celery, Peas In A Savory Stew Sauce, Beef Stew With Vegetables?
The main ingredients in Beef Stew With Vegetables Chunks Of Tender Pulled Beef With Potatoes, Carrots, Celery, Peas In A Savory Stew Sauce, Beef Stew With Vegetables are: Beef, Beef Base, Beef Fat, Beef Stew Sauce, Beef Stock.
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