Cheddar Shells & Cheese Sauce, Cheddar — Nutrition Facts & Ingredients
Per serving (4 ONZ, 85 g): 270 calories. Per 100 g: 318 calories, 11.8 g protein, 8.2 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 26% DV (high at 20% DV or more)
Nutrition Facts
Serving size4 ONZ (85g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Cheese Culture, Lactic Acid, Microbial Enzymes, Natural Flavors, Organic Annatto Extract, Organic Apple Juice, Organic Cheddar Cheese, Organic Cheddar Cheese Sauce, Organic Cream, Organic Distilled White Vinegar, Organic Expeller Pressed Canola Oil, Organic Expeller Pressed Safflower Seed Oil, Organic Guar Gum, Organic Macaroni, Organic Nonfat Dry Milk, Organic Pasteurized Milk, Organic Pumpkin Juice, Organic Salted Butter, Organic Wheat Flour, Organic Whey, Salt, Sodium Alginate, Sodium Citrate, Sodium Phosphate, Water, Xanthan Gum
Frequently asked questions
How many calories are in Cheddar Shells & Cheese Sauce, Cheddar?
Per 100 g of Cheddar Shells & Cheese Sauce, Cheddar there are 318 calories.
How much protein is in Cheddar Shells & Cheese Sauce, Cheddar?
Per 100 g of Cheddar Shells & Cheese Sauce, Cheddar there are 11.76 g protein.
How many carbohydrates are in Cheddar Shells & Cheese Sauce, Cheddar?
Per 100 g of Cheddar Shells & Cheese Sauce, Cheddar there are 50.59 g carbohydrates. Of which 3.53 g sugars.
How much sugar is in Cheddar Shells & Cheese Sauce, Cheddar?
Per 100 g of Cheddar Shells & Cheese Sauce, Cheddar there are 3.53 g sugars.
How much sodium (salt) is in Cheddar Shells & Cheese Sauce, Cheddar?
Per 100 g of Cheddar Shells & Cheese Sauce, Cheddar there are 694.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cheddar Shells & Cheese Sauce, Cheddar?
Per 100 g of Cheddar Shells & Cheese Sauce, Cheddar there are 1.2 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cheddar Shells & Cheese Sauce, Cheddar?
The main ingredients in Cheddar Shells & Cheese Sauce, Cheddar are: Cheese Culture, Lactic Acid, Microbial Enzymes, Natural Flavors, Organic Annatto Extract.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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