Kraft, Coolwhip Frosting, Cream Cheese, Cream Cheese — Nutrition Facts & Ingredients
- Calories
- 60per serving
- Protein
- 0 gper 100 g
- Carbs
- 44.4 gper 100 g
- Fat
- 19.4 gper 100 g
Where to buy
Per serving (2 Tbsp, 18 g): 60 calories. Per 100 g: 333 calories, 0 g protein, 19.4 g fat.
Nutrition Facts
Serving size2 Tbsp (18g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Kraft, Coolwhip Frosting, Cream Cheese, Cream Cheese
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Acetic Acid, Beta Carotene, Carob Bean Gum, Cheese Culture, Coconut And Palm Kernel Oils, Cream, Cream Cheese, High Fructose Corn Syrup, Hydrogenated Vegetable Oil, Milk, Natural And Artificial Flavor, Polysorbate 60, Salt, Skim Milk, Sodium Caseinate, Sodium Hydroxide, Sodium Phosphate, Sodium Pyrophosphate, Sorbitan Monostearate, Sugar, Water, Xanthan And Guar Gums
Frequently asked questions
How many calories are in Kraft, Coolwhip Frosting, Cream Cheese, Cream Cheese?
Per 100 g of Kraft, Coolwhip Frosting, Cream Cheese, Cream Cheese there are 333 calories.
How much protein is in Kraft, Coolwhip Frosting, Cream Cheese, Cream Cheese?
Per 100 g of Kraft, Coolwhip Frosting, Cream Cheese, Cream Cheese there are 0.0 g protein.
How many carbohydrates are in Kraft, Coolwhip Frosting, Cream Cheese, Cream Cheese?
Per 100 g of Kraft, Coolwhip Frosting, Cream Cheese, Cream Cheese there are 44.44 g carbohydrates. Of which 44.44 g sugars.
How much sugar is in Kraft, Coolwhip Frosting, Cream Cheese, Cream Cheese?
Per 100 g of Kraft, Coolwhip Frosting, Cream Cheese, Cream Cheese there are 44.44 g sugars.
How much sodium (salt) is in Kraft, Coolwhip Frosting, Cream Cheese, Cream Cheese?
Per 100 g of Kraft, Coolwhip Frosting, Cream Cheese, Cream Cheese there are 250.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
What are the main ingredients in Kraft, Coolwhip Frosting, Cream Cheese, Cream Cheese?
The main ingredients in Kraft, Coolwhip Frosting, Cream Cheese, Cream Cheese are: Acetic Acid, Beta Carotene, Carob Bean Gum, Cheese Culture, Coconut And Palm Kernel Oils.
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