HY-VEE

Pepperoni Medium Tuscano Crisp Crust Pizza, Pepperoni — Nutrition Facts & Ingredients

UPC 75450238914 Manufacturer: Hy-Vee, Inc. Other Deli Updated Sep 27, 2026

Calories
340per serving
Protein
12.2 gper 100 g
Carbs
19.7 gper 100 g
Fat
12.2 gper 100 g

Where to buy

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Per serving (0.25 PIZZA, 147 g): 340 calories. Per 100 g: 231 calories, 12.2 g protein, 12.2 g fat.

Label highlights: High in sodium — 33% DV per serving High in saturated fat — 45% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 33% DV (high at 20% DV or more)
  • Saturated fat: 45% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.25 PIZZA (147g)

Amount per servingCalories
340
% Daily Value*
Total Fat 18.0g 23%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 45.6mg 15%
Sodium 770mg 33%
Total Carbohydrate 29.0g 11%
Dietary Fiber 2.9g 10%
Total Sugars 1g
Protein 18.0g
Vitamin D 0mcg 0%
Calcium 410mg 32%
Iron 1mg 6%
Potassium 287mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

231 calories in 100 g
Protein12.2 g
Carbohydrates19.7 g
Sugars0.7 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)17.7g
Fat12.2 g
Saturated fat6.1 g
Trans fat0 g
Cholesterol31 mg
Sodium524 mg
Calcium279 mg
Potassium195 mg
Iron0.7 mg
Vitamin D0 mcg

Where to buy Pepperoni Medium Tuscano Crisp Crust Pizza, Pepperoni

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Beef, BHA, BHT, Calcium Propionate, Cheese Culture, Citric Acid, Crushed Tomatoes, Dextrose, Enzymes, Extra Virgin Olive Oil, Flavorings, Granulated Garlic, L-cysteine, Lactic Acid Starter Culture, Oleoresin Of Paprika, Pasteurized Milk, Pasteurized Part-skim Milk, Pepperoni, Pizza Crust, Pizza Sauce, Pork, Powdered Cellulose, Salt, Sodium Ascorbate, Sodium Benzoate And Potassium Sorbate Added As Preservatives, Sodium Nitrite, Soybean Oil, Spices, Sugar, Sunflower Oil, To Prevent Caking, Tomato Paste, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Pepperoni Medium Tuscano Crisp Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Medium Tuscano Crisp Crust Pizza, Pepperoni there are 231 calories.

How much protein is in Pepperoni Medium Tuscano Crisp Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Medium Tuscano Crisp Crust Pizza, Pepperoni there are 12.24 g protein.

How many carbohydrates are in Pepperoni Medium Tuscano Crisp Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Medium Tuscano Crisp Crust Pizza, Pepperoni there are 19.73 g carbohydrates. Of which 0.68 g sugars.

How much sugar is in Pepperoni Medium Tuscano Crisp Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Medium Tuscano Crisp Crust Pizza, Pepperoni there are 0.68 g sugars.

How much sodium (salt) is in Pepperoni Medium Tuscano Crisp Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Medium Tuscano Crisp Crust Pizza, Pepperoni there are 524.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pepperoni Medium Tuscano Crisp Crust Pizza, Pepperoni?

Per 100 g of Pepperoni Medium Tuscano Crisp Crust Pizza, Pepperoni there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pepperoni Medium Tuscano Crisp Crust Pizza, Pepperoni?

The main ingredients in Pepperoni Medium Tuscano Crisp Crust Pizza, Pepperoni are: Beef, BHA, BHT, Calcium Propionate, Cheese Culture.

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Level of processing

5
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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