Yellow Non-Fat Pasteurized Process Cheese Product Singles, Yellow
Per 100 g, Yellow Non-Fat Pasteurized Process Cheese Product Singles, Yellow has 19.1 g protein and 0 g fat.
Nutrition Facts
Serving size1 slice (21g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
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Prices and availability are set by the retailer. About these linksIngredients
Buttermilk, Cheese Culture, Citric Acid, Color Added, Corn Syrup Solids, Enzymes, Gelatin, Guar Gum, Lactic Acid, Locust Bean Gum, Milk, Milk Protein Concentrate, Modified Food Starch, Natural Flavors, Non-fat Dry Milk, Salt, Skim Milk Cheese, Sodium Phosphate, Sorbic Acid, Tricalcium Phosphate, Vitamin A Palmitate, Vitamin D3, Water, Xanthan Gum
Frequently asked questions
How much protein is in Yellow Non-Fat Pasteurized Process Cheese Product Singles, Yellow?
Per 100 g of Yellow Non-Fat Pasteurized Process Cheese Product Singles, Yellow there are 19.05 g protein.
How many carbohydrates are in Yellow Non-Fat Pasteurized Process Cheese Product Singles, Yellow?
Per 100 g of Yellow Non-Fat Pasteurized Process Cheese Product Singles, Yellow there are 9.52 g carbohydrates. Of which 4.76 g sugars.
How much sugar is in Yellow Non-Fat Pasteurized Process Cheese Product Singles, Yellow?
Per 100 g of Yellow Non-Fat Pasteurized Process Cheese Product Singles, Yellow there are 4.76 g sugars.
How much sodium (salt) is in Yellow Non-Fat Pasteurized Process Cheese Product Singles, Yellow?
Per 100 g of Yellow Non-Fat Pasteurized Process Cheese Product Singles, Yellow there are 1238.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Yellow Non-Fat Pasteurized Process Cheese Product Singles, Yellow?
Per 100 g of Yellow Non-Fat Pasteurized Process Cheese Product Singles, Yellow there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Yellow Non-Fat Pasteurized Process Cheese Product Singles, Yellow?
The main ingredients in Yellow Non-Fat Pasteurized Process Cheese Product Singles, Yellow are: Buttermilk, Cheese Culture, Citric Acid, Color Added, Corn Syrup Solids.
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