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Flour Fajita Tortillas, Flour — Nutrition Facts & Ingredients

UPC 703965006901 Manufacturer: BBU, Inc. Mexican Dinner Mixes Updated Sep 27, 2026

Calories
100per serving
Protein
6.2 gper 100 g
Carbs
50 gper 100 g
Fat
7.8 gper 100 g

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Per serving (1 tortilla, 32 g): 100 calories. Per 100 g: 312 calories, 6.2 g protein, 7.8 g fat.

Label highlights:

Nutrition Facts

Serving size1 tortilla (32g)

Amount per servingCalories
100
% Daily Value*
Total Fat 2.5g 3%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 240mg 10%
Total Carbohydrate 16g 6%
Dietary Fiber 1.0g 4%
Total Sugars 0g
Protein 2g
Vitamin D 0mcg 0%
Calcium 34.9mg 3%
Iron 1.0mg 6%
Potassium 34.9mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

312 calories in 100 g
Protein6.2 g
Carbohydrates50 g
Sugars0 g
Dietary fiber3.1 g
Net carbs (carbohydrates minus fiber)46.9g
Fat7.8 g
Saturated fat3.1 g
Trans fat0 g
Cholesterol0 mg
Sodium750 mg
Calcium109 mg
Potassium109 mg
Iron3.1 mg
Vitamin D0 mcg

Where to buy Flour Fajita Tortillas, Flour

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Ingredients

Baking Soda, Calcium Propionate, Calcium Sulfate, Cellulose Fiber, Corn Starch, Enriched Wheat Flour, Flour, Folic Acid Water, Fumaric Acid, Hydrogenated Soybean Oil, Interesterified Soybean Oil, Leavening, Malted Barley Flour, Mono- And Diglycerides, Monocalcium Phosphate, Niacin, Potassium Sorbate, Preservatives, Reduced Iron, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Aluminum Sulfate, Sodium Metabisulfite, Soybean, Sugar, Thiamine Mononitrate, Vegetable Oil, Vegetable Shortening, Xanthan Gum

Frequently asked questions

How many calories are in Flour Fajita Tortillas, Flour?

Per 100 g of Flour Fajita Tortillas, Flour there are 312 calories.

How much protein is in Flour Fajita Tortillas, Flour?

Per 100 g of Flour Fajita Tortillas, Flour there are 6.25 g protein.

How many carbohydrates are in Flour Fajita Tortillas, Flour?

Per 100 g of Flour Fajita Tortillas, Flour there are 50.0 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Flour Fajita Tortillas, Flour?

Per 100 g of Flour Fajita Tortillas, Flour there are 0.0 g sugars.

How much sodium (salt) is in Flour Fajita Tortillas, Flour?

Per 100 g of Flour Fajita Tortillas, Flour there are 750.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Flour Fajita Tortillas, Flour?

Per 100 g of Flour Fajita Tortillas, Flour there are 3.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Flour Fajita Tortillas, Flour?

The main ingredients in Flour Fajita Tortillas, Flour are: Baking Soda, Calcium Propionate, Calcium Sulfate, Cellulose Fiber, Corn Starch.

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Level of processing

5
Ultra-Processed
30 ingredients · 12 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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