HANS KISSLE CO.

Roasted Vegetables & Chickpeas With Brown Rice, Roasted Vegetables & Chickpeas

UPC 36217231845 Manufacturer: Hans Kissle Co., Inc. Other Deli Updated Sep 27, 2026

Protein
4 gper 100 g
Carbs
56.7 gper 100 g
Fat
2.7 gper 100 g

Where to buy

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Per 100 g, Roasted Vegetables & Chickpeas With Brown Rice, Roasted Vegetables & Chickpeas has 4 g protein and 2.7 g fat.

Label highlights:

Nutrition Facts

Serving size1 Cup (150g)

Amount per servingCalories
--
% Daily Value*
Total Fat 4.0g 5%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 240mg 10%
Total Carbohydrate 85.0g 31%
Dietary Fiber 3g 11%
Total Sugars 2.0g
Protein 6g
Vitamin D 0mcg 0%
Calcium 12mg 1%
Iron 1.0mg 6%
Potassium 304mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

Protein4 g
Carbohydrates56.7 g
Sugars1.3 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)54.7g
Fat2.7 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium160 mg
Calcium8 mg
Potassium203 mg
Iron0.7 mg
Vitamin D0 mcg

Where to buy Roasted Vegetables & Chickpeas With Brown Rice, Roasted Vegetables & Chickpeas

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Canola Oil, Carrots, Cayenne Pepper, Chickpeas, Chili Pepper, Chili Powder, Cooked Brown Rice, Cooked Dried Chickpeas, Cumin, Dehydrated Garlic, Dehydrated Onion, Dried Orange Pulp, Garlic, Garlic And Silicon Dioxide, Green Peppers, Guar Gum, Natural Flavors, Nisin Preparation, Onions, Paprika, Prevents Caking, Red Peppers, Salt, Silicone Dioxide, Spices, To Prevent Caking, Water, Whole Grain Parboiled Brown Rice

Frequently asked questions

How much protein is in Roasted Vegetables & Chickpeas With Brown Rice, Roasted Vegetables & Chickpeas?

Per 100 g of Roasted Vegetables & Chickpeas With Brown Rice, Roasted Vegetables & Chickpeas there are 4.0 g protein.

How many carbohydrates are in Roasted Vegetables & Chickpeas With Brown Rice, Roasted Vegetables & Chickpeas?

Per 100 g of Roasted Vegetables & Chickpeas With Brown Rice, Roasted Vegetables & Chickpeas there are 56.67 g carbohydrates. Of which 1.33 g sugars.

How much sugar is in Roasted Vegetables & Chickpeas With Brown Rice, Roasted Vegetables & Chickpeas?

Per 100 g of Roasted Vegetables & Chickpeas With Brown Rice, Roasted Vegetables & Chickpeas there are 1.33 g sugars.

How much sodium (salt) is in Roasted Vegetables & Chickpeas With Brown Rice, Roasted Vegetables & Chickpeas?

Per 100 g of Roasted Vegetables & Chickpeas With Brown Rice, Roasted Vegetables & Chickpeas there are 160.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Roasted Vegetables & Chickpeas With Brown Rice, Roasted Vegetables & Chickpeas?

Per 100 g of Roasted Vegetables & Chickpeas With Brown Rice, Roasted Vegetables & Chickpeas there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Roasted Vegetables & Chickpeas With Brown Rice, Roasted Vegetables & Chickpeas?

The main ingredients in Roasted Vegetables & Chickpeas With Brown Rice, Roasted Vegetables & Chickpeas are: Canola Oil, Carrots, Cayenne Pepper, Chickpeas, Chili Pepper.

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Level of processing

5
Ultra-Processed
28 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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