ROCHE BROS.

Buffalo Chicken Wrap — Nutrition Facts & Ingredients

UPC 36217145241 Manufacturer: Hans Kissle Co., Inc. Prepared Wraps and Burittos Updated Sep 27, 2026

Per serving (11 ONZ, 312 g): 630 calories. Per 100 g: 202 calories, 10.3 g protein, 9.6 g fat.

Label highlights: High in sodium — 73% DV per serving High in saturated fat — 45% DV per serving High in cholesterol — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 73% DV (high at 20% DV or more)
  • Saturated fat: 45% DV (high at 20% DV or more)
  • Cholesterol: 27% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size11 ONZ (312g)

Amount per servingCalories
630
% Daily Value*
Total Fat 30.0g 38%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 81.1mg 27%
Sodium 1669mg 73%
Total Carbohydrate 56.0g 20%
Dietary Fiber 3.1g 11%
Total Sugars 3.0g
Protein 32.0g
Calcium 59.3mg 5%
Iron 19.8mg 110%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

202 calories in 100 g
Protein10.3 g
Carbohydrates17.9 g
Sugars1.0 g
Dietary fiber1 g
Net carbs (carbohydrates minus fiber)16.9g
Fat9.6 g
Saturated fat2.9 g
Trans fat0 g
Cholesterol26 mg
Sodium535 mg
Calcium19 mg
Iron6.3 mg
Vitamin A385 mcg
Vitamin C4.8 mg

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Ingredients

Aged Cayanne Red Peppers, Anchovies, Baking Soda, Blue Cheese, Blue Cheese Dressing, Buffalo Chicken Salad, Calcium Disodium EDTA, Calcium Propionate, Calcium Sulfate, Caramel Color, Carrots, Celery, Cheese Culture, Citric Acid, Corn Starch, Corn Syrup, Corn Syrup Solids, Culture, Cultured Dextrose, Dehydrated Garlic, Distilled Vinegar, Dough Conditioners, Egg Yolks, Enriched Bleached Wheat Flour, Enzymes, Flour, Folic Acid, From Concentrate, Fumaric Acid And Sodium Metabisulfite Mono And Diglycerides, Garlic, Garlic Powder, Garlic Salt, Hot Sa, Hot Sauce, Hydrogenated Soybean Oil Palm Oil Salt, Hydrolyzed Soy Protein, Interesterified Soybean Oil, Jalapeno Peppers, Leavening, Lemon Juice, Maltodextrin, Mayonnaise, Milkfat, Molasses, Monocalcium Phosphate Sodium Acid Pyrophosphate, Monterey Jack Cheese, Natural Flavors, Niacin, Oleoresin Paprika, Onion, Pasteurized Milk, Potassium Sorbate, Potassium Sorbate And Natamycin, Powdered Cellulose, Preservatives, Prevents Caking, Processed Pepper Jack Cheese, Propylene Glycol Alginate, Reduced Iron, Riboflavin, Romaine Lettuce, Salt, Silicone Dioxide, Sodium Aluminum Sulfate, Sodium Benzoate, Sodium Hexametaphosphate, Sodium Phosphates, Sorbic Acid Citric Acid, Soybean Oil, Spice, Spices, Standardized With Dextrose, Sugar, Tamarind, Thiamine Mononitrate, To Prevent Caking, Tomatoes, Tortillas, Used To Protect Quality, Vegetable Shortening, Vinegar, Water, White Chicken Meat, Whole Eggs And Egg Yolks, Xanthan And Guar Gum, Xanthan Gum

Frequently asked questions

How many calories are in Buffalo Chicken Wrap?

Per 100 g of Buffalo Chicken Wrap there are 202 calories.

How much protein is in Buffalo Chicken Wrap?

Per 100 g of Buffalo Chicken Wrap there are 10.26 g protein.

How many carbohydrates are in Buffalo Chicken Wrap?

Per 100 g of Buffalo Chicken Wrap there are 17.95 g carbohydrates. Of which 0.96 g sugars.

How much sugar is in Buffalo Chicken Wrap?

Per 100 g of Buffalo Chicken Wrap there are 0.96 g sugars.

How much sodium (salt) is in Buffalo Chicken Wrap?

Per 100 g of Buffalo Chicken Wrap there are 535.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Buffalo Chicken Wrap?

Per 100 g of Buffalo Chicken Wrap there are 1.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Buffalo Chicken Wrap?

The main ingredients in Buffalo Chicken Wrap are: Aged Cayanne Red Peppers, Anchovies, Baking Soda, Blue Cheese, Blue Cheese Dressing.

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Level of processing

5
Ultra-Processed
86 ingredients · 20 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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