Macaroni & Cheese — Nutrition Facts & Ingredients
Per serving (1 cup, 225 g): 621 calories. Per 100 g: 276 calories, 12 g protein, 12 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 37% DV (high at 20% DV or more)
- Saturated fat: 80% DV (high at 20% DV or more)
- Cholesterol: 28% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 cup (225g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Added To Prevent Caking, Black Pepper, Butter, Cayenne Pepper, Cheddar Cheese, Cheese Cultures, Cream, Cultured Pasteurized Sheep's Milk, Enriched Macaroni Product, Enzymes, Ferrous Sulfate, Folic Acid, Iron, Milk, Monterey Jack Cheese, Natural Flavorings, Natural Flavors, Nisin Preparation, Pasteurized Milk, Pecorino Romano Cheese, Powdered Cellulose, Powdered Cellulose And Corn Starch, Powdered Cellulose To Prevent Caking, Riboflavin, Rice Flour, Salt, Sea Salt, Semolina, Spice, Thiamine Mononitrate, To Prevent Caking, Vitamin D3, Wheat
Frequently asked questions
How many calories are in Macaroni & Cheese?
Per 100 g of Macaroni & Cheese there are 276 calories.
How much protein is in Macaroni & Cheese?
Per 100 g of Macaroni & Cheese there are 12.0 g protein.
How many carbohydrates are in Macaroni & Cheese?
Per 100 g of Macaroni & Cheese there are 29.78 g carbohydrates. Of which 6.22 g sugars.
How much sugar is in Macaroni & Cheese?
Per 100 g of Macaroni & Cheese there are 6.22 g sugars.
How much sodium (salt) is in Macaroni & Cheese?
Per 100 g of Macaroni & Cheese there are 382.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Macaroni & Cheese?
Per 100 g of Macaroni & Cheese there are 1.3 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Macaroni & Cheese?
The main ingredients in Macaroni & Cheese are: Added To Prevent Caking, Black Pepper, Butter, Cayenne Pepper, Cheddar Cheese.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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