ROCHE BROS.

Chicken Caesar Wrap — Nutrition Facts & Ingredients

UPC 36217145142 Manufacturer: Hans Kissle Co., Inc. Prepared Wraps and Burittos Updated Sep 27, 2026

Per serving (10 ONZ, 283 g): 631 calories. Per 100 g: 223 calories, 9.9 g protein, 10.9 g fat.

Label highlights: High in sodium — 63% DV per serving High in saturated fat — 35% DV per serving High in cholesterol — 24% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 63% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
  • Cholesterol: 24% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size10 ONZ (283g)

Amount per servingCalories
631
% Daily Value*
Total Fat 31.0g 40%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 70.8mg 24%
Sodium 1440mg 63%
Total Carbohydrate 58.0g 21%
Dietary Fiber 3.1g 11%
Total Sugars 3g
Protein 28.0g
Calcium 99.0mg 8%
Iron 19.8mg 110%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

223 calories in 100 g
Protein9.9 g
Carbohydrates20.5 g
Sugars1.1 g
Dietary fiber1.1 g
Net carbs (carbohydrates minus fiber)19.4g
Fat10.9 g
Saturated fat2.5 g
Trans fat0 g
Cholesterol25 mg
Sodium509 mg
Calcium35 mg
Iron7 mg
Vitamin A318 mcg
Vitamin C10.6 mg

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Ingredients

Acidifying Agent, Anchovy Paste, And Sodium Benzoate, Baking Soda, Caesar Chicken Salad White Chicken Meat, Calcium Disodium EDTA, Calcium Disodium EDTA Added To Protect Flavor, Calcium Propionate, Calcium Sulfate, Cellulose To Prevent Caking, Citric Acid, Citric Acid And Inactive Dry Yeast, Corn Starch, Corn Starch And Cellulose, Corn Syrup, Culture, Cultured Dextrose, Cultured Milk, Dough Conditioners, Egg White Lysozyme, Egg Yolks, Enriched Bleached Wheat Flour, Enzymes, Flour, Folic Acid, From Concentrate, Fumaric Acid And Sodium Metabisulfite Mono And Diglycerides, Garlic, Hydrogenated Soybean Oil Palm Oil Salt, Interesterified Soybean Oil, Lactic Acid, Leavening, Lemon Garlic Dressing Distilled Vinegar, Lemon Juice, Maltodextrin, Mayonnaise, Modified Food Starch, Monocalcium Phosphate Sodium Acid Pyrophosphate, Natamycin To Protect Flavor, Natural Flavors, Niacin, Nisin Preparation, Oleoresin Paprika, Parmesan And Romano Cheese Pasteurized Milk, Parmesan Cheese, Phosphoric Acid, Potassium Sorbate, Preservative, Preservatives, Propylene Glycol Alginate, Red Peppers, Reduced Iron, Riboflavin, Romaine Lettuce, Salt, Scallions, Seasoning, Sodium Aluminum Sulfate, Sodium Diacetate, Sorbic Acid Citric Acid, Soybean Oil, Spice, Spices, Sugar, Thiamine Mononitrate, Tomatoes, Tortillas, Used To Protect Quality, Vegetable Shortening, Vinegar, Water, Whole Eggs And Egg Yolks, Xanthan Gum

Frequently asked questions

How many calories are in Chicken Caesar Wrap?

Per 100 g of Chicken Caesar Wrap there are 223.0 kcal calories.

How much protein is in Chicken Caesar Wrap?

Per 100 g of Chicken Caesar Wrap there are 9.89 g protein.

How many carbohydrates are in Chicken Caesar Wrap?

Per 100 g of Chicken Caesar Wrap there are 20.49 g carbohydrates. Of which 1.06 g sugars.

How much sugar is in Chicken Caesar Wrap?

Per 100 g of Chicken Caesar Wrap there are 1.06 g sugars.

How much sodium (salt) is in Chicken Caesar Wrap?

Per 100 g of Chicken Caesar Wrap there are 509.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chicken Caesar Wrap?

Per 100 g of Chicken Caesar Wrap there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chicken Caesar Wrap?

The main ingredients in Chicken Caesar Wrap are: Acidifying Agent, Anchovy Paste, And Sodium Benzoate, Baking Soda, Caesar Chicken Salad White Chicken Meat.

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Level of processing

5
Ultra-Processed
73 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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