Shells & Cheese Pasta, White Cheddar — Nutrition Facts & Ingredients
Per serving (2.5 ONZ, 71 g): 250 calories. Per 100 g: 352 calories, 12.7 g protein, 2.1 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 22% DV (high at 20% DV or more)
Nutrition Facts
Serving size2.5 ONZ (71g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Buttermilk, Cheddar Cheese, Cheese Culture, Citric Acid, Corn Starch, Enriched Wheat Flour, Enzymes, Folic Acid, From Milk, Iron, Lactic Acid, Natural Flavors, Niacin, Organic Durum Wheat Semolina, Organic Pasta, Pasteurized Milk, Reduced Lactose Whey, Riboflavin, Salt, Sodium Phosphate, Thiamine Mononitrate, Wheat Flour, Whey
Frequently asked questions
How many calories are in Shells & Cheese Pasta, White Cheddar?
Per 100 g of Shells & Cheese Pasta, White Cheddar there are 352 calories.
How much protein is in Shells & Cheese Pasta, White Cheddar?
Per 100 g of Shells & Cheese Pasta, White Cheddar there are 12.68 g protein.
How many carbohydrates are in Shells & Cheese Pasta, White Cheddar?
Per 100 g of Shells & Cheese Pasta, White Cheddar there are 71.83 g carbohydrates. Of which 8.45 g sugars.
How much sugar is in Shells & Cheese Pasta, White Cheddar?
Per 100 g of Shells & Cheese Pasta, White Cheddar there are 8.45 g sugars.
How much sodium (salt) is in Shells & Cheese Pasta, White Cheddar?
Per 100 g of Shells & Cheese Pasta, White Cheddar there are 718.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Shells & Cheese Pasta, White Cheddar?
Per 100 g of Shells & Cheese Pasta, White Cheddar there are 2.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Shells & Cheese Pasta, White Cheddar?
The main ingredients in Shells & Cheese Pasta, White Cheddar are: Buttermilk, Cheddar Cheese, Cheese Culture, Citric Acid, Corn Starch.
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