BIG Y

Italian Pasta With Sun-Dried Tomatoes & Mascarpone Cheese Sauce, Mac & Cheese

UPC 18894360254 Manufacturer: Big Y Foods, Inc. Pasta Dinners Updated Sep 27, 2026

Per serving (3/4 cup, 92 g): 340 calories. Per 100 g: 370 calories, 13.0 g protein, 6.5 g fat.

Label highlights: High in sodium — 40% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 40% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3/4 cup (92g)

Amount per servingCalories
340
% Daily Value*
Total Fat 6.0g 8%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 10.1mg 3%
Sodium 910mg 40%
Total Carbohydrate 58.0g 21%
Dietary Fiber 3.0g 11%
Total Sugars 11.0g
Protein 12.0g
Vitamin D 0mcg 0%
Calcium 130mg 10%
Iron 1.5mg 8%
Potassium 550mg 12%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

370 calories in 100 g
Protein13.0 g
Carbohydrates63.0 g
Sugars12.0 g
Dietary fiber3.3 g
Net carbs (carbohydrates minus fiber)59.7g
Fat6.5 g
Saturated fat2.2 g
Trans fat0 g
Cholesterol11 mg
Sodium989 mg
Calcium141 mg
Potassium598 mg
Iron1.6 mg
Vitamin D0 mcg

Where to buy Italian Pasta With Sun-Dried Tomatoes & Mascarpone Cheese Sauce, Mac & Cheese

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Ingredients

Cheese Blend, Cheese Cultures, Citric Acid, Cream, Dehydrated Basil, Disodium Phosphate, Durum Wheat Semolina, Glucose Syrup, Macaroni, Mascarpone, Natural Flavors, Onion Powder, Pasteurized Milk, Potato Starch, Powdered Sunflower Oil Preparation, Process Cheese Food Powder, Processed Mascarpone Cheese Powder, Rennet, Salt, Silicon Dioxide, Skimmed Milk Powder, Sodium Caseinate, Sodium Citrate, Sundried Tomato Pieces, Sunflower Oil, Turmeric Powder, Whey Powder, Yeast Extract

Frequently asked questions

How many calories are in Italian Pasta With Sun-Dried Tomatoes & Mascarpone Cheese Sauce, Mac & Cheese?

Per 100 g of Italian Pasta With Sun-Dried Tomatoes & Mascarpone Cheese Sauce, Mac & Cheese there are 370 calories.

How much protein is in Italian Pasta With Sun-Dried Tomatoes & Mascarpone Cheese Sauce, Mac & Cheese?

Per 100 g of Italian Pasta With Sun-Dried Tomatoes & Mascarpone Cheese Sauce, Mac & Cheese there are 13.04 g protein.

How many carbohydrates are in Italian Pasta With Sun-Dried Tomatoes & Mascarpone Cheese Sauce, Mac & Cheese?

Per 100 g of Italian Pasta With Sun-Dried Tomatoes & Mascarpone Cheese Sauce, Mac & Cheese there are 63.04 g carbohydrates. Of which 11.96 g sugars.

How much sugar is in Italian Pasta With Sun-Dried Tomatoes & Mascarpone Cheese Sauce, Mac & Cheese?

Per 100 g of Italian Pasta With Sun-Dried Tomatoes & Mascarpone Cheese Sauce, Mac & Cheese there are 11.96 g sugars.

How much sodium (salt) is in Italian Pasta With Sun-Dried Tomatoes & Mascarpone Cheese Sauce, Mac & Cheese?

Per 100 g of Italian Pasta With Sun-Dried Tomatoes & Mascarpone Cheese Sauce, Mac & Cheese there are 989.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Italian Pasta With Sun-Dried Tomatoes & Mascarpone Cheese Sauce, Mac & Cheese?

Per 100 g of Italian Pasta With Sun-Dried Tomatoes & Mascarpone Cheese Sauce, Mac & Cheese there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Italian Pasta With Sun-Dried Tomatoes & Mascarpone Cheese Sauce, Mac & Cheese?

The main ingredients in Italian Pasta With Sun-Dried Tomatoes & Mascarpone Cheese Sauce, Mac & Cheese are: Cheese Blend, Cheese Cultures, Citric Acid, Cream, Dehydrated Basil.

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Level of processing

5
Ultra-Processed
28 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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