Corn Flakes Cereal — Nutrition Facts & Ingredients
Per serving (1 cup, 32 g): 130 calories. Per 100 g: 406 calories, 6.2 g protein, 0 g fat.
Nutrition Facts
Serving size1 cup (32g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Ascorbic Acid, BHT Added To Packaging To Help Preserve Freshness, Cholecalciferol, Cyanocobalamin, Degermed Yellow Corn Meal, Ferrous Fumarate, Folic Acid, Iron, Malt Extract, Niacinamide, Palmitate, Pyridoxine Hydrochloride, Pyridoxine Hydrocholoride, Riboflavin, Salt, Sodium Ascorbate, Sugar, Thiamine Mononitrate, Vitamin A, Vitamin D, Vitamins And Minerals: Vitamin C
Frequently asked questions
How many calories are in Corn Flakes Cereal?
Per 100 g of Corn Flakes Cereal there are 406 calories.
How much protein is in Corn Flakes Cereal?
Per 100 g of Corn Flakes Cereal there are 6.25 g protein.
How many carbohydrates are in Corn Flakes Cereal?
Per 100 g of Corn Flakes Cereal there are 87.5 g carbohydrates. Of which 6.25 g sugars.
How much sugar is in Corn Flakes Cereal?
Per 100 g of Corn Flakes Cereal there are 6.25 g sugars.
How much sodium (salt) is in Corn Flakes Cereal?
Per 100 g of Corn Flakes Cereal there are 562.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Corn Flakes Cereal?
Per 100 g of Corn Flakes Cereal there are 3.1 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Corn Flakes Cereal?
The main ingredients in Corn Flakes Cereal are: Ascorbic Acid, BHT Added To Packaging To Help Preserve Freshness, Cholecalciferol, Cyanocobalamin, Degermed Yellow Corn Meal.
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