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Light Ice Cream — Nutrition Facts & Ingredients

UPC 75450176414 Manufacturer: Hy-Vee, Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (2/3 cup, 87 g): 150 calories. Per 100 g: 172 calories, 3.5 g protein, 5.8 g fat.

Label highlights: High in added sugars — 24% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Added sugars: 24% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 cup (87g)

Amount per servingCalories
150
% Daily Value*
Total Fat 5.0g 6%
Saturated Fat 3.0g 15%
Trans Fat 0g
Cholesterol 25.2mg 8%
Sodium 110mg 5%
Total Carbohydrate 25.0g 9%
Dietary Fiber 0g 0%
Total Sugars 19.0g
Includes 12.0g Added Sugars 24%
Protein 3.0g
Calcium 130mg 10%
Iron 0.1mg 1%
Potassium 211mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

172 calories in 100 g
Protein3.5 g
Carbohydrates28.7 g
Sugars21.8 g
Added sugars13.8 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)28.7g
Fat5.8 g
Saturated fat3.5 g
Trans fat0 g
Cholesterol29 mg
Sodium126 mg
Calcium149 mg
Potassium243 mg
Iron0.2 mg

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Ingredients

Blue 1, Buttermilk, Carrageenan, Cellulose Gum, Citric Acid, Cocoa, Corn Syrup, Cream, Guar Gum, High Fructose Corn Syrup, Milk, Modified Food Starch, Mono- And Diglycerides, Natural And Artificial Flavor, Natural Flavors, Potassium Sorbate, Processed With Alkali, Red 40, Sodium Benzoate, Stabilizer, Strawberries, Strawberry Puree, Sugar, Vegetable Annatto Color, Water, Whey

Frequently asked questions

How many calories are in Light Ice Cream?

Per 100 g of Light Ice Cream there are 172 calories.

How much protein is in Light Ice Cream?

Per 100 g of Light Ice Cream there are 3.45 g protein.

How many carbohydrates are in Light Ice Cream?

Per 100 g of Light Ice Cream there are 28.74 g carbohydrates. Of which 21.84 g sugars.

How much sugar is in Light Ice Cream?

Per 100 g of Light Ice Cream there are 21.84 g sugars.

How much sodium (salt) is in Light Ice Cream?

Per 100 g of Light Ice Cream there are 126.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Light Ice Cream?

Per 100 g of Light Ice Cream there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Light Ice Cream?

The main ingredients in Light Ice Cream are: Blue 1, Buttermilk, Carrageenan, Cellulose Gum, Citric Acid.

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Level of processing

5
Ultra-Processed
26 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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