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Fully Cooked Pork Baby Back Ribs With BBQ Sauce, BBQ Sauce — Nutrition Facts & Ingredients

UPC 833348002128 Manufacturer: Spartanburg Meat Processing Co., Inc. Cooked & Prepared Updated Sep 27, 2026

Calories
361per serving
Protein
15.5 gper 100 g
Carbs
14.1 gper 100 g
Fat
14.8 gper 100 g

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Per serving (5 ONZ, 142 g): 361 calories. Per 100 g: 254 calories, 15.5 g protein, 14.8 g fat.

Label highlights: High in sodium — 20% DV per serving High in saturated fat — 35% DV per serving High in cholesterol — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
  • Cholesterol: 27% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size5 ONZ (142g)

Amount per servingCalories
361
% Daily Value*
Total Fat 21.0g 27%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 79.5mg 27%
Sodium 460mg 20%
Total Carbohydrate 20.0g 7%
Dietary Fiber 0g 0%
Total Sugars 9.0g
Includes 8.0g Added Sugars 16%
Protein 22.0g
Vitamin D 1.0mcg 5%
Calcium 52.5mg 4%
Iron 1.0mg 6%
Potassium 322mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

254 calories in 100 g
Protein15.5 g
Carbohydrates14.1 g
Sugars6.3 g
Added sugars5.6 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)14.1g
Fat14.8 g
Saturated fat4.9 g
Trans fat0 g
Cholesterol56 mg
Sodium324 mg
Calcium37 mg
Potassium227 mg
Iron0.7 mg
Vitamin D0.7 mcg

Where to buy Fully Cooked Pork Baby Back Ribs With BBQ Sauce, BBQ Sauce

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Ingredients

Aged Cayenne Red Peppers, Barbeque Sauce, Black Pepper, Caramel Color, Cayenne Pepper, Citric Acid, Corn Syrup, Garlic, Garlic Powder, Ground Cinnamon, Ground Red Pepper, Ground White Pepper, Hot Sauce, Hydrolyzed Soy Protein, Maltodextrin, Molasses, Natural And Artificial Flavors, Onion Powder, Paprika, Pork Ribs, Potassium Sorbate, Processing Aid, Safflower Sunflower Oil, Salt, Silicon Dioxide, Smoke Flavor, Sodium Benzoate, Soluble Cloves, Soybean Oil, Spices, Sugar, Tapioca Starch, Texas Pete Dust, Tomato Paste, Vinegar, Water, White Distilled Vinegar, Xanthan Gum

Frequently asked questions

How many calories are in Fully Cooked Pork Baby Back Ribs With BBQ Sauce, BBQ Sauce?

Per 100 g of Fully Cooked Pork Baby Back Ribs With BBQ Sauce, BBQ Sauce there are 254 calories.

How much protein is in Fully Cooked Pork Baby Back Ribs With BBQ Sauce, BBQ Sauce?

Per 100 g of Fully Cooked Pork Baby Back Ribs With BBQ Sauce, BBQ Sauce there are 15.49 g protein.

How many carbohydrates are in Fully Cooked Pork Baby Back Ribs With BBQ Sauce, BBQ Sauce?

Per 100 g of Fully Cooked Pork Baby Back Ribs With BBQ Sauce, BBQ Sauce there are 14.08 g carbohydrates. Of which 6.34 g sugars.

How much sugar is in Fully Cooked Pork Baby Back Ribs With BBQ Sauce, BBQ Sauce?

Per 100 g of Fully Cooked Pork Baby Back Ribs With BBQ Sauce, BBQ Sauce there are 6.34 g sugars.

How much sodium (salt) is in Fully Cooked Pork Baby Back Ribs With BBQ Sauce, BBQ Sauce?

Per 100 g of Fully Cooked Pork Baby Back Ribs With BBQ Sauce, BBQ Sauce there are 324.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Fully Cooked Pork Baby Back Ribs With BBQ Sauce, BBQ Sauce?

Per 100 g of Fully Cooked Pork Baby Back Ribs With BBQ Sauce, BBQ Sauce there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Fully Cooked Pork Baby Back Ribs With BBQ Sauce, BBQ Sauce?

The main ingredients in Fully Cooked Pork Baby Back Ribs With BBQ Sauce, BBQ Sauce are: Aged Cayenne Red Peppers, Barbeque Sauce, Black Pepper, Caramel Color, Cayenne Pepper.

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Level of processing

5
Ultra-Processed
38 ingredients · 7 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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