TILLAMOOK

Double Dark Chocolate Gelato Fudge Swirl & Fudge Pieces, Double Dark Chocolate

UPC 72830075046 Manufacturer: Tillamook County Creamery Association Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (2/3 cup, 136 g): 370 calories. Per 100 g: 272 calories, 4.4 g protein, 14.7 g fat.

Label highlights: High in saturated fat — 60% DV per serving High in added sugars — 60% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 60% DV (high at 20% DV or more)
  • Added sugars: 60% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 cup (136g)

Amount per servingCalories
370
% Daily Value*
Total Fat 20.0g 26%
Saturated Fat 12.0g 60%
Trans Fat 0g
Cholesterol 39.4mg 13%
Sodium 84.3mg 4%
Total Carbohydrate 45.0g 16%
Dietary Fiber 5.0g 18%
Total Sugars 35.0g
Includes 30.1g Added Sugars 60%
Protein 6.0g
Vitamin D 0.1mcg 1%
Calcium 190mg 15%
Iron 3.3mg 18%
Potassium 441mg 9%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

272 calories in 100 g
Protein4.4 g
Carbohydrates33.1 g
Sugars25.7 g
Added sugars22.1 g
Dietary fiber3.7 g
Net carbs (carbohydrates minus fiber)29.4g
Fat14.7 g
Saturated fat8.8 g
Trans fat0 g
Cholesterol29 mg
Sodium62 mg
Calcium140 mg
Potassium324 mg
Iron2.4 mg
Vitamin D0.1 mcg

Where to buy Double Dark Chocolate Gelato Fudge Swirl & Fudge Pieces, Double Dark Chocolate

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Ingredients

Buttermilk, Chocolate Liquor, Cocoa, Cocoa Powder, Coconut Oil, Cream, Egg Yolks, Guar Gum, Locust Bean Gum, Milk, Palm Kernel Oil, Peanut Oil, Processed With Alkali, Salt, Skim Milk, Soy Lecithin, Soybean Oil, Sugar, Tapioca Syrup, Whey

Frequently asked questions

How many calories are in Double Dark Chocolate Gelato Fudge Swirl & Fudge Pieces, Double Dark Chocolate?

Per 100 g of Double Dark Chocolate Gelato Fudge Swirl & Fudge Pieces, Double Dark Chocolate there are 272 calories.

How much protein is in Double Dark Chocolate Gelato Fudge Swirl & Fudge Pieces, Double Dark Chocolate?

Per 100 g of Double Dark Chocolate Gelato Fudge Swirl & Fudge Pieces, Double Dark Chocolate there are 4.41 g protein.

How many carbohydrates are in Double Dark Chocolate Gelato Fudge Swirl & Fudge Pieces, Double Dark Chocolate?

Per 100 g of Double Dark Chocolate Gelato Fudge Swirl & Fudge Pieces, Double Dark Chocolate there are 33.09 g carbohydrates. Of which 25.74 g sugars.

How much sugar is in Double Dark Chocolate Gelato Fudge Swirl & Fudge Pieces, Double Dark Chocolate?

Per 100 g of Double Dark Chocolate Gelato Fudge Swirl & Fudge Pieces, Double Dark Chocolate there are 25.74 g sugars.

How much sodium (salt) is in Double Dark Chocolate Gelato Fudge Swirl & Fudge Pieces, Double Dark Chocolate?

Per 100 g of Double Dark Chocolate Gelato Fudge Swirl & Fudge Pieces, Double Dark Chocolate there are 62.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Double Dark Chocolate Gelato Fudge Swirl & Fudge Pieces, Double Dark Chocolate?

Per 100 g of Double Dark Chocolate Gelato Fudge Swirl & Fudge Pieces, Double Dark Chocolate there are 3.7 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Double Dark Chocolate Gelato Fudge Swirl & Fudge Pieces, Double Dark Chocolate?

The main ingredients in Double Dark Chocolate Gelato Fudge Swirl & Fudge Pieces, Double Dark Chocolate are: Buttermilk, Chocolate Liquor, Cocoa, Cocoa Powder, Coconut Oil.

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Level of processing

4
Highly Processed
20 ingredients · 3 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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