LA PASTA

Cheese Tortelloni, Cheese — Nutrition Facts & Ingredients

UPC 79706021039 Manufacturer: Spring Valley Water Co. Pasta by Shape & Type Updated Sep 27, 2026

Per serving (1 cup, 105 g): 270 calories. Per 100 g: 257 calories, 12.4 g protein, 6.7 g fat.

Label highlights: High in sodium — 30% DV per serving High in saturated fat — 20% DV per serving High in cholesterol — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 30% DV (high at 20% DV or more)
  • Saturated fat: 20% DV (high at 20% DV or more)
  • Cholesterol: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (105g)

Amount per servingCalories
270
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 4g 20%
Trans Fat 0g
Cholesterol 70.3mg 23%
Sodium 680mg 30%
Total Carbohydrate 37.0g 13%
Dietary Fiber 3.0g 11%
Total Sugars 0g
Protein 13.0g
Vitamin D 0.5mcg 2%
Calcium 190mg 15%
Iron 1.3mg 7%
Potassium 120mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

257 calories in 100 g
Protein12.4 g
Carbohydrates35.2 g
Sugars0 g
Dietary fiber2.9 g
Net carbs (carbohydrates minus fiber)32.3g
Fat6.7 g
Saturated fat3.8 g
Trans fat0 g
Cholesterol67 mg
Sodium648 mg
Calcium181 mg
Potassium114 mg
Iron1.2 mg
Vitamin D0.5 mcg

Where to buy

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Ingredients

Bread Crumbs, Cheese Culture, Cheese Cultures, Eggs, Enzymes, Filling Ingredients: Ricotta Cheese, Mozzarella Cheese, Parmesan Cheese, Pasta Ingredients: Durum Wheat Flour, Pasteurized Milk, Pasteurized Sheep Milk, Pasteurized Whole Milk, Pecorino Romano Cheese, Salt, Sea Salt, Vegetable Fiber, Vinegar, Water, Wheat Flour, White Pepper, Yeast

Frequently asked questions

How many calories are in Cheese Tortelloni, Cheese?

Per 100 g of Cheese Tortelloni, Cheese there are 257 calories.

How much protein is in Cheese Tortelloni, Cheese?

Per 100 g of Cheese Tortelloni, Cheese there are 12.38 g protein.

How many carbohydrates are in Cheese Tortelloni, Cheese?

Per 100 g of Cheese Tortelloni, Cheese there are 35.24 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Cheese Tortelloni, Cheese?

Per 100 g of Cheese Tortelloni, Cheese there are 0.0 g sugars.

How much sodium (salt) is in Cheese Tortelloni, Cheese?

Per 100 g of Cheese Tortelloni, Cheese there are 648.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Cheese Tortelloni, Cheese?

Per 100 g of Cheese Tortelloni, Cheese there are 2.9 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Cheese Tortelloni, Cheese?

The main ingredients in Cheese Tortelloni, Cheese are: Bread Crumbs, Cheese Culture, Cheese Cultures, Eggs, Enzymes.

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Level of processing

4
Highly Processed
21 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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