Mushroom Ravioli, Mushroom — Nutrition Facts & Ingredients
- Calories
- 220per serving
- Protein
- 9.5 gper 100 g
- Carbs
- 32.4 gper 100 g
- Fat
- 5.7 gper 100 g
Where to buy
Per serving (1 cup, 105 g): 220 calories. Per 100 g: 210 calories, 9.5 g protein, 5.7 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Sodium: 20% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 cup (105g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Mushroom Ravioli, Mushroom
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Black Pepper, Bread Crumbs, Butter, Cheese Culture, Cheese Cultures, Corn Starch, Cremini Mushroom, Eggs, Enzymes, Filling Ingredients: Mushroom Bechamel, Garlic, Milk, Mozzarella Cheese, Parmesan Cheese, Pasta Ingredients: Durum Wheat Flour, Pasteurized Milk, Porcini Powder, Portobello Mushroom, Rosemary, Salt, Sea Salt, Thyme, Vegetable Fiber, Water, Wheat Flour, White Mushroom, Yeast
Frequently asked questions
How many calories are in Mushroom Ravioli, Mushroom?
Per 100 g of Mushroom Ravioli, Mushroom there are 210 calories.
How much protein is in Mushroom Ravioli, Mushroom?
Per 100 g of Mushroom Ravioli, Mushroom there are 9.52 g protein.
How many carbohydrates are in Mushroom Ravioli, Mushroom?
Per 100 g of Mushroom Ravioli, Mushroom there are 32.38 g carbohydrates. Of which 0.95 g sugars.
How much sugar is in Mushroom Ravioli, Mushroom?
Per 100 g of Mushroom Ravioli, Mushroom there are 0.95 g sugars.
How much sodium (salt) is in Mushroom Ravioli, Mushroom?
Per 100 g of Mushroom Ravioli, Mushroom there are 438.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Mushroom Ravioli, Mushroom?
Per 100 g of Mushroom Ravioli, Mushroom there are 2.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Mushroom Ravioli, Mushroom?
The main ingredients in Mushroom Ravioli, Mushroom are: Black Pepper, Bread Crumbs, Butter, Cheese Culture, Cheese Cultures.
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