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Veggie Blend Tray With Dip — Nutrition Facts & Ingredients

UPC 709351302893 Manufacturer: Curation Foods, Inc. Pre-Packaged Fruit & Vegetables Updated Sep 27, 2026

Calories
99per serving
Protein
0.9 gper 100 g
Carbs
7.1 gper 100 g
Fat
6.2 gper 100 g

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Per serving (4 ONZ, 113 g): 99 calories. Per 100 g: 88 calories, 0.9 g protein, 6.2 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size4 ONZ (113g)

Amount per servingCalories
99
% Daily Value*
Total Fat 7.0g 9%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 4.5mg 2%
Sodium 270mg 12%
Total Carbohydrate 8g 3%
Dietary Fiber 2.0g 7%
Total Sugars 4g
Includes 1.0g Added Sugars 2%
Protein 1.0g
Vitamin D 0mcg 0%
Calcium 44.1mg 3%
Iron 1.0mg 6%
Potassium 260mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

88 calories in 100 g
Protein0.9 g
Carbohydrates7.1 g
Sugars3.5 g
Added sugars0.9 g
Dietary fiber1.8 g
Net carbs (carbohydrates minus fiber)5.3g
Fat6.2 g
Saturated fat0.4 g
Trans fat0 g
Cholesterol4 mg
Sodium239 mg
Calcium39 mg
Potassium230 mg
Iron0.9 mg
Vitamin A3143 mcg
Vitamin C12.4 mg
Vitamin D0 mcg

Where to buy Veggie Blend Tray With Dip

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Apple Cider Vinegar, Broccoli, Butter Extractives, Canola Oil, Carrageenan, Carrots, Celery, Corn Starch, Culture, Cultured Skim Milk, Dextrose, Distilled Vinegar, Dried Carrot, Dried Garlic, Dried Onion, Egg Yolk, Grape Tomatoes, Green Onion, Lactic Acid, Locust Bean Gum, Maltodextrin, Modified Corn Starch, Natural Flavors, Non Fat Buttermilk, Non Fat Sour Cream, Ranch Dip, Salt, Skim Milk Powder, Spices, Sugar, Tapioca Starch, Water, Whey, Whey Powder, Xanthum Gum

Frequently asked questions

How many calories are in Veggie Blend Tray With Dip?

Per 100 g of Veggie Blend Tray With Dip there are 88 calories.

How much protein is in Veggie Blend Tray With Dip?

Per 100 g of Veggie Blend Tray With Dip there are 0.88 g protein.

How many carbohydrates are in Veggie Blend Tray With Dip?

Per 100 g of Veggie Blend Tray With Dip there are 7.08 g carbohydrates. Of which 3.54 g sugars.

How much sugar is in Veggie Blend Tray With Dip?

Per 100 g of Veggie Blend Tray With Dip there are 3.54 g sugars.

How much sodium (salt) is in Veggie Blend Tray With Dip?

Per 100 g of Veggie Blend Tray With Dip there are 239.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Veggie Blend Tray With Dip?

Per 100 g of Veggie Blend Tray With Dip there are 1.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Veggie Blend Tray With Dip?

The main ingredients in Veggie Blend Tray With Dip are: Apple Cider Vinegar, Broccoli, Butter Extractives, Canola Oil, Carrageenan.

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Level of processing

5
Ultra-Processed
35 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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