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Ice Cream, Vanilla — Nutrition Facts & Ingredients

UPC 51022900090 Manufacturer: Fiesta Mart Inc. Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Per serving (2/3 cup, 94 g): 250 calories. Per 100 g: 266 calories, 4.3 g protein, 16.0 g fat.

Label highlights: High in saturated fat — 35% DV per serving High in added sugars — 32% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Saturated fat: 35% DV (high at 20% DV or more)
Added sugars: 32% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2/3 cup (94g)

Amount per servingCalories

250

% Daily Value*

Total Fat 15.0g 19%

Saturated Fat 7.0g 35%

Trans Fat 0.5g

Cholesterol 30.1mg 10%

Sodium 75.2mg 3%

Total Carbohydrate 27.0g 10%

Dietary Fiber 1.0g 4%

Total Sugars 19.0g

Includes 16.0g Added Sugars 32%

Protein 4.0g

Vitamin D 0.8mcg 4%

Calcium 130mg 10%

Iron 1.1mg 6%

Potassium 200mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

266 calories in 100 g

Protein4.3 g

Carbohydrates28.7 g

Sugars20.2 g

Added sugars17 g

Dietary fiber1.1 g

Net carbs (carbohydrates minus fiber)27.6g

Fat16.0 g

Saturated fat7.5 g

Trans fat0.5 g

Cholesterol32 mg

Sodium80 mg

Calcium138 mg

Potassium213 mg

Iron1.2 mg

Vitamin D0.8 mcg

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Frequently asked questions

How many calories are in Ice Cream, Vanilla?

Per 100 g of Ice Cream, Vanilla there are 266 calories.

How much protein is in Ice Cream, Vanilla?

Per 100 g of Ice Cream, Vanilla there are 4.26 g protein.

How many carbohydrates are in Ice Cream, Vanilla?

Per 100 g of Ice Cream, Vanilla there are 28.72 g carbohydrates. Of which 20.21 g sugars.

How much sugar is in Ice Cream, Vanilla?

Per 100 g of Ice Cream, Vanilla there are 20.21 g sugars.

How much sodium (salt) is in Ice Cream, Vanilla?

Per 100 g of Ice Cream, Vanilla there are 80.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ice Cream, Vanilla?

Per 100 g of Ice Cream, Vanilla there are 1.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ice Cream, Vanilla?

The main ingredients in Ice Cream, Vanilla are: Carrageenan, Cocoa, Coconut Oil, Corn Starch, Corn Syrup.

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Level of processing

Ultra-Processed

28 ingredients · 6 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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