Upside-Down Cakes, Pineapple — Nutrition Facts & Ingredients
- Calories
- 420per serving
- Protein
- 3.6 gper 100 g
- Carbs
- 44.3 gper 100 g
- Fat
- 11.4 gper 100 g
Where to buy
Per serving (1 CAKE, 140 g): 420 calories. Per 100 g: 300 calories, 3.6 g protein, 11.4 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 45% DV (high at 20% DV or more)
- Added sugars: 86% DV (high at 20% DV or more)
- Cholesterol: 32% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 CAKE (140g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Upside-Down Cakes, Pineapple
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Bacterial Culture, Baking Powder, Baking Soda, Brown Sugar, Butter, Buttermilk, Calcium Sulfate, Corn Starch, Cream, Eggs, Enriched Wheat Flour, Folic Acid, Monocalcium Phosphate, Natural Flavors, Niacin, Partly Skimmed Milk, Pineapple, Reduced Iron, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sugar, Tapioca Starch, Thiamine Mononitrate, Water, Wheat Flour, White Vinegar
Frequently asked questions
How many calories are in Upside-Down Cakes, Pineapple?
Per 100 g of Upside-Down Cakes, Pineapple there are 300 calories.
How much protein is in Upside-Down Cakes, Pineapple?
Per 100 g of Upside-Down Cakes, Pineapple there are 3.57 g protein.
How many carbohydrates are in Upside-Down Cakes, Pineapple?
Per 100 g of Upside-Down Cakes, Pineapple there are 44.29 g carbohydrates. Of which 33.57 g sugars.
How much sugar is in Upside-Down Cakes, Pineapple?
Per 100 g of Upside-Down Cakes, Pineapple there are 33.57 g sugars.
How much sodium (salt) is in Upside-Down Cakes, Pineapple?
Per 100 g of Upside-Down Cakes, Pineapple there are 243.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Upside-Down Cakes, Pineapple?
Per 100 g of Upside-Down Cakes, Pineapple there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Upside-Down Cakes, Pineapple?
The main ingredients in Upside-Down Cakes, Pineapple are: Bacterial Culture, Baking Powder, Baking Soda, Brown Sugar, Butter.
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