Roasted Vegetable Lasagna, Roasted Vegetable — Nutrition Facts & Ingredients
Per serving (1 tray, 300 g): 450 calories. Per 100 g: 150 calories, 3.3 g protein, 5.3 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 30% DV (high at 20% DV or more)
Nutrition Facts
Serving size1 tray (300g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Search on Amazon for Roasted Vegetable Lasagna, Roasted Vegetable
Prices and availability are set by the retailer.Ingredients
Basil, Bchamel Sauce, Black Pepper, Broccoli, Carrot, Carrots, Cauliflower, Celery, Cooked Lasagna Noodles, Durum Wheat Semolina, Garlic, Grated Hard Cheese, Microbial Rennet, Mozzarella Cheese, Onion, Parsley, Pasteurized Eggs, Pasteurized Milk, Salt, Spinach, Sugar, Sunflower Oil, Tomato Pulp, Tomato Sauce, Water, Wheat Flour, Zucchini
Frequently asked questions
How many calories are in Roasted Vegetable Lasagna, Roasted Vegetable?
Per 100 g of Roasted Vegetable Lasagna, Roasted Vegetable there are 150 calories.
How much protein is in Roasted Vegetable Lasagna, Roasted Vegetable?
Per 100 g of Roasted Vegetable Lasagna, Roasted Vegetable there are 3.33 g protein.
How many carbohydrates are in Roasted Vegetable Lasagna, Roasted Vegetable?
Per 100 g of Roasted Vegetable Lasagna, Roasted Vegetable there are 11.33 g carbohydrates. Of which 2.0 g sugars.
How much sugar is in Roasted Vegetable Lasagna, Roasted Vegetable?
Per 100 g of Roasted Vegetable Lasagna, Roasted Vegetable there are 2.0 g sugars.
How much sodium (salt) is in Roasted Vegetable Lasagna, Roasted Vegetable?
Per 100 g of Roasted Vegetable Lasagna, Roasted Vegetable there are 107.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Roasted Vegetable Lasagna, Roasted Vegetable?
Per 100 g of Roasted Vegetable Lasagna, Roasted Vegetable there are 0.7 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Roasted Vegetable Lasagna, Roasted Vegetable?
The main ingredients in Roasted Vegetable Lasagna, Roasted Vegetable are: Basil, Bchamel Sauce, Black Pepper, Broccoli, Carrot.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
Browse products by nutrient
Find products by calories, protein, sugar and more:
More from KeHe Distributors, LLC
Nutrition facts for other products from KeHe Distributors, LLC:
- Creamy Almond Butter, Creamy
- Organic Pasta, Linguine
- Light Organic Mayonnaise, Light
- Raspberry Organic Preserves, Raspberry
- Organic Maple Syrup
- Organic Pinto Beans