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Sourdough Sliced Bread, Sourdough — Nutrition Facts & Ingredients

UPC 73040062154 Manufacturer: Bimbo Bakeries USA, Inc. Breads & Buns Updated Sep 27, 2026

Sourdough Sliced Bread, Sourdough
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (2 slices, 45 g): 120 calories. Per 100 g: 267 calories, 8.9 g protein, 3.3 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size2 slices (45g)

Amount per servingCalories
120
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 220mg 10%
Total Carbohydrate 22.0g 8%
Dietary Fiber 1.0g 4%
Total Sugars 1.0g
Includes 1.0g Added Sugars 2%
Protein 4g
Vitamin D 0mcg 0%
Calcium 45mg 3%
Iron 1.3mg 7%
Potassium 35.1mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

267 calories in 100 g
Protein8.9 g
Carbohydrates48.9 g
Sugars2.2 g
Added sugars2.2 g
Dietary fiber2.2 g
Net carbs (carbohydrates minus fiber)46.7g
Fat3.3 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium489 mg
Calcium100 mg
Potassium78 mg
Iron2.9 mg
Vitamin D0 mcg

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Ingredients

Calcium Propionate, Citric Acid, Enriched Wheat Flour, Fermented Wheat Flour, Flour, Folic Acid, Fumaric Acid, Lactic Acid, Malted Barley Flour, Monoglycerides, Niacin, Preservative, Reduced Iron, Riboflavin, Salt, Sodium Diacetate, Soy Lecithin, Soybean, Sugar, Thiamine Mononitrate, Vegetable Oil, Water, Wheat Gluten, Yeast

Frequently asked questions

How many calories are in Sourdough Sliced Bread, Sourdough?

Per 100 g of Sourdough Sliced Bread, Sourdough there are 267 calories.

How much protein is in Sourdough Sliced Bread, Sourdough?

Per 100 g of Sourdough Sliced Bread, Sourdough there are 8.89 g protein.

How many carbohydrates are in Sourdough Sliced Bread, Sourdough?

Per 100 g of Sourdough Sliced Bread, Sourdough there are 48.89 g carbohydrates. Of which 2.22 g sugars.

How much sugar is in Sourdough Sliced Bread, Sourdough?

Per 100 g of Sourdough Sliced Bread, Sourdough there are 2.22 g sugars.

How much sodium (salt) is in Sourdough Sliced Bread, Sourdough?

Per 100 g of Sourdough Sliced Bread, Sourdough there are 489.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Sourdough Sliced Bread, Sourdough?

Per 100 g of Sourdough Sliced Bread, Sourdough there are 2.2 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Sourdough Sliced Bread, Sourdough?

The main ingredients in Sourdough Sliced Bread, Sourdough are: Calcium Propionate, Citric Acid, Enriched Wheat Flour, Fermented Wheat Flour, Flour.

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Level of processing

4
Highly Processed
24 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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