Cereal — Nutrition Facts & Ingredients
- Calories
- 100per serving
- Protein
- 3.9 gper 100 g
- Carbs
- 88.5 gper 100 g
- Fat
- 3.9 gper 100 g
Where to buy
Per serving (0.75 cup, 26 g): 100 calories. Per 100 g: 385 calories, 3.9 g protein, 3.9 g fat.
Nutrition Facts
Serving size0.75 cup (26g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Cereal
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
BHT, Calcium Carbonate, Calcium Pantothenate, Canola Oil, Caramel Color, Cocoa, Corn Flour, Corn Meal, Corn Syrup, Folic Acid, Natural And Artificial Flavor, Niacin, Niacinamide, Processed With Alkali, Pyridoxine Hydrochloride, Salt, Source Of Iron, Sugar, Thiamine Mononitrate, Trisodium Phosphate, Vitamin B5, Vitamins And Minerals: Ferric Orthophosphate, Zinc Oxide
Frequently asked questions
How many calories are in Cereal?
Per 100 g of Cereal there are 385 calories.
How much protein is in Cereal?
Per 100 g of Cereal there are 3.85 g protein.
How many carbohydrates are in Cereal?
Per 100 g of Cereal there are 88.46 g carbohydrates. Of which 42.31 g sugars.
How much sugar is in Cereal?
Per 100 g of Cereal there are 42.31 g sugars.
How much sodium (salt) is in Cereal?
Per 100 g of Cereal there are 385.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Cereal?
Per 100 g of Cereal there are 3.8 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Cereal?
The main ingredients in Cereal are: BHT, Calcium Carbonate, Calcium Pantothenate, Canola Oil, Caramel Color.
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