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Fudge-Dipped Cones, Fudge-Dipped — Nutrition Facts & Ingredients

UPC 27800072433 Manufacturer: Mother's Cake & Cookie Company Ice Cream & Frozen Yogurt Updated Sep 27, 2026

Fudge-Dipped Cones, Fudge-Dipped
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 cone, 8 g): 40 calories. Per 100 g: 500 calories, 12.5 g protein, 18.8 g fat.

Label highlights:

Nutrition Facts

Serving size1 cone (8g)

Amount per servingCalories
40
% Daily Value*
Total Fat 1.5g 2%
Saturated Fat 1.5g 8%
Trans Fat --
Cholesterol -- --
Sodium 10mg 0%
Total Carbohydrate 6g 2%
Total Sugars 2g
Includes 2g Added Sugars 4%
Protein 1g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

500 calories in 100 g
Protein12.5 g
Carbohydrates75 g
Sugars25 g
Added sugars25 g
Fat18.8 g
Saturated fat18.8 g
Sodium125 mg

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Ingredients

Annatto Extract Color, Artificial Flavors, Baking Soda, Cocoa Processed With Alkali, Coconut And Palm Oil, Corn Starch, Enriched Flour Wheat Flour, Folic Acid, High Oleic Soybean Oil, Hydrogenated Palm Kernel, Niacin, Reduced Iron, Riboflavin, Salt, Sorbitan Tristearate, Soy Lecithin, Sugar, Thiamine Mononitrate, Vanilla Extract, Vegetable Oil, Vitamin B, Whey

Frequently asked questions

How many calories are in Fudge-Dipped Cones, Fudge-Dipped?

Per 100 g of Fudge-Dipped Cones, Fudge-Dipped there are 500 calories.

How much protein is in Fudge-Dipped Cones, Fudge-Dipped?

Per 100 g of Fudge-Dipped Cones, Fudge-Dipped there are 12.5 g protein.

How many carbohydrates are in Fudge-Dipped Cones, Fudge-Dipped?

Per 100 g of Fudge-Dipped Cones, Fudge-Dipped there are 75.0 g carbohydrates. Of which 25.0 g sugars.

How much sugar is in Fudge-Dipped Cones, Fudge-Dipped?

Per 100 g of Fudge-Dipped Cones, Fudge-Dipped there are 25.0 g sugars.

How much sodium (salt) is in Fudge-Dipped Cones, Fudge-Dipped?

Per 100 g of Fudge-Dipped Cones, Fudge-Dipped there are 125.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

What are the main ingredients in Fudge-Dipped Cones, Fudge-Dipped?

The main ingredients in Fudge-Dipped Cones, Fudge-Dipped are: Annatto Extract Color, Artificial Flavors, Baking Soda, Cocoa Processed With Alkali, Coconut And Palm Oil.

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Level of processing

4
Highly Processed
22 ingredients · 4 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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