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Mild Cheddar Flavored Cheese Dip, Mild Cheddar — Nutrition Facts & Ingredients

UPC 28400000222 Manufacturer: Frito-Lay Company Cheese Updated Sep 27, 2026

Per 100 g, Mild Cheddar Flavored Cheese Dip, Mild Cheddar has 133 calories and 10 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
133
Total Fat 10g
Saturated Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 733mg
Total Carbohydrate --
Dietary Fiber 0.8g
Total Sugars 3.3g
Protein --
Vitamin D 0mcg
Calcium 0mg
Iron 0mg
Potassium 0mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

133 calories in 100 g
Sugars3.3 g
Dietary fiber0.8 g
Fat10 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium733 mg
Calcium0 mg
Potassium0 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Mild Cheddar Flavored Cheese Dip, Mild Cheddar

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Ingredients

Acetic Acid, And Mono- And Diglycerides, And The Following: Natural Flavors, Annatto, Canola Oil, Cellulose Gum, Cheddar Cheese, Cheese Cultures, Citric Acid, Datem, Disodium Phosphate, Enzymes, Lactic Acid, Made From Corn, Maltodextrin, Milk, Modified Corn Starch, Monosodium Glutamate, Salt, Skim Milk, Sodium Citrate, Water, Yeast Extract

Frequently asked questions

How many calories are in Mild Cheddar Flavored Cheese Dip, Mild Cheddar?

Per 100 g of Mild Cheddar Flavored Cheese Dip, Mild Cheddar there are 133 calories.

How much sugar is in Mild Cheddar Flavored Cheese Dip, Mild Cheddar?

Per 100 g of Mild Cheddar Flavored Cheese Dip, Mild Cheddar there are 3.33 g sugars.

How much sodium (salt) is in Mild Cheddar Flavored Cheese Dip, Mild Cheddar?

Per 100 g of Mild Cheddar Flavored Cheese Dip, Mild Cheddar there are 733.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Mild Cheddar Flavored Cheese Dip, Mild Cheddar?

Per 100 g of Mild Cheddar Flavored Cheese Dip, Mild Cheddar there are 0.8 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Mild Cheddar Flavored Cheese Dip, Mild Cheddar?

The main ingredients in Mild Cheddar Flavored Cheese Dip, Mild Cheddar are: Acetic Acid, And Mono- And Diglycerides, And The Following: Natural Flavors, Annatto, Canola Oil.

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Level of processing

5
Ultra-Processed
23 ingredients · 10 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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