Yogurt Pretzels, Yogurt — Nutrition Facts & Ingredients
- Calories
- 500per serving
- Protein
- 3.3 gper 100 g
- Carbs
- 73.3 gper 100 g
- Fat
- 20 gper 100 g
Where to buy
Per 100 g, Yogurt Pretzels, Yogurt has 500 calories, 3.3 g protein and 20 g fat.
Nutrition Facts
Per 100 g
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Yogurt Pretzels, Yogurt
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
An Emulsifier, Baking Soda, Barley Malt Extract, Corn Syrup, Enriched Wheat Flour, Folic Acid, Fractionated Palm Kernel Oil, Lactic Acid, Leavening, Malt, Milk, Mini Pretzel Twists, Niacin, Reduced Iron, Riboflavin, Salt, Sodium Bicarbonate & Ammonium Bicarbonate, Soy Lecithin, Soybean Oil High Oleic Canola Oil Soybean Oil, Thiamine Mononitrate, Vanilla, Wheat Flour, Yeast, Yogurt Coating Evaporated Cane Syrup, Yogurt Powder
Frequently asked questions
How many calories are in Yogurt Pretzels, Yogurt?
Per 100 g of Yogurt Pretzels, Yogurt there are 500 calories.
How much protein is in Yogurt Pretzels, Yogurt?
Per 100 g of Yogurt Pretzels, Yogurt there are 3.33 g protein.
How many carbohydrates are in Yogurt Pretzels, Yogurt?
Per 100 g of Yogurt Pretzels, Yogurt there are 73.33 g carbohydrates. Of which 46.67 g sugars.
How much sugar is in Yogurt Pretzels, Yogurt?
Per 100 g of Yogurt Pretzels, Yogurt there are 46.67 g sugars.
How much sodium (salt) is in Yogurt Pretzels, Yogurt?
Per 100 g of Yogurt Pretzels, Yogurt there are 433.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Yogurt Pretzels, Yogurt?
Per 100 g of Yogurt Pretzels, Yogurt there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Yogurt Pretzels, Yogurt?
The main ingredients in Yogurt Pretzels, Yogurt are: An Emulsifier, Baking Soda, Barley Malt Extract, Corn Syrup, Enriched Wheat Flour.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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