Olive Salad, Olive — Nutrition Facts & Ingredients
Per serving (2 Tbsp, 28 g): 90 calories. Per 100 g: 321 calories, 3.6 g protein, 32.1 g fat.
Nutrition Facts
Serving size2 Tbsp (28g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
And Guar Gum, And Preservatives, Calcium Chloride, Capers, Carrots, Cauliflower, Celery, Distilled Vinegar, Geling Agent, Granulated Garlic, Kalamata Olives, Lactic Acid, Oil Blend, Olives, Pepperoncini, Pimento, Pimento Paste, Potassium Sorbate, Red Bell Peppers, Salt, Sodium Alginate, Sodium Benzoate, Sodium Bisulfite, Soybean/extra Virgin Olive Oil, Spices, Water
Frequently asked questions
How many calories are in Olive Salad, Olive?
Per 100 g of Olive Salad, Olive there are 321 calories.
How much protein is in Olive Salad, Olive?
Per 100 g of Olive Salad, Olive there are 3.57 g protein.
How many carbohydrates are in Olive Salad, Olive?
Per 100 g of Olive Salad, Olive there are 7.14 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Olive Salad, Olive?
Per 100 g of Olive Salad, Olive there are 0.0 g sugars.
How much sodium (salt) is in Olive Salad, Olive?
Per 100 g of Olive Salad, Olive there are 1464.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Olive Salad, Olive?
Per 100 g of Olive Salad, Olive there are 3.6 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Olive Salad, Olive?
The main ingredients in Olive Salad, Olive are: And Guar Gum, And Preservatives, Calcium Chloride, Capers, Carrots.
Reviews
Similar products
Level of processing
Health checks
Nutrition breakdown
Macronutrients
Types of fat
Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
Browse products by nutrient
Find products by calories, protein, sugar and more: