Britannia, Double Chocolate Cake — Nutrition Facts & Ingredients
Per serving (55 GRM, 55 g): 200 calories. Per 100 g: 364 calories, 5.5 g protein, 16.4 g fat.
Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:
- Saturated fat: 25% DV (high at 20% DV or more)
Nutrition Facts
Serving size55 GRM (55g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Acidity Regulator, Chocolate Chips, Citric Acid, Cocoa Powder Processed With Alkali, Cocoa Solids :3.7, Egg, Emulsifiers, Glucose Syrup From Corn, Hydrogenated Palm Oil, Leavening, Mono & Diglycerides Of Fatty Acids, Nature Identical Chocolate Flavor, Nature Identical Vanilla Flavor, Palm Oil, Polyglycerol Esters Of Fatty Acids, Potassium Sorbate, Preservative, Sodium Acid Pyrophosphate & Sodium Bicarbonate, Sorbitol, Soy Lecithin, Sugar, Vegetable Origin, Vegetable Origin Salt, Wheat Flour, Whole Milk Powder
Frequently asked questions
How many calories are in Britannia, Double Chocolate Cake?
Per 100 g of Britannia, Double Chocolate Cake there are 364 calories.
How much protein is in Britannia, Double Chocolate Cake?
Per 100 g of Britannia, Double Chocolate Cake there are 5.45 g protein.
How many carbohydrates are in Britannia, Double Chocolate Cake?
Per 100 g of Britannia, Double Chocolate Cake there are 47.27 g carbohydrates. Of which 29.09 g sugars.
How much sugar is in Britannia, Double Chocolate Cake?
Per 100 g of Britannia, Double Chocolate Cake there are 29.09 g sugars.
How much sodium (salt) is in Britannia, Double Chocolate Cake?
Per 100 g of Britannia, Double Chocolate Cake there are 236.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Britannia, Double Chocolate Cake?
Per 100 g of Britannia, Double Chocolate Cake there are 0.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Britannia, Double Chocolate Cake?
The main ingredients in Britannia, Double Chocolate Cake are: Acidity Regulator, Chocolate Chips, Citric Acid, Cocoa Powder Processed With Alkali, Cocoa Solids :3.7.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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