JOHNSONVILLE

Buffalo Bleu Buffalo Style Bratwurst Made With Monterey Jack & Bleu Cheeses, Buffalo Bleu

UPC 77782002423 Manufacturer: Johnsonville Sausage, L.L.C. Sausages, Hotdogs & Brats Updated Sep 27, 2026

Calories
317per serving
Protein
17.1 gper 100 g
Carbs
3.7 gper 100 g
Fat
25.6 gper 100 g

Where to buy

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Per 100 g, Buffalo Bleu Buffalo Style Bratwurst Made With Monterey Jack & Bleu Cheeses, Buffalo Bleu has 317 calories, 17.1 g protein and 25.6 g fat.

Label highlights:

Nutrition Facts

Per 100 g

Amount per 100 gCalories
317
Total Fat 25.6g
Saturated Fat 9.8g
Trans Fat 0g
Cholesterol 73mg
Sodium 768mg
Total Carbohydrate 3.7g
Dietary Fiber 0g
Total Sugars 1.2g
Protein 17.1g
Calcium 73mg
Iron 0.4mg

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

317 calories in 100 g
Protein17.1 g
Carbohydrates3.7 g
Sugars1.2 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.7g
Fat25.6 g
Saturated fat9.8 g
Trans fat0 g
Cholesterol73 mg
Sodium768 mg
Calcium73 mg
Iron0.4 mg
Vitamin A36.6 mcg
Vitamin C0 mg

Where to buy Buffalo Bleu Buffalo Style Bratwurst Made With Monterey Jack & Bleu Cheeses, Buffalo Bleu

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

And The Following: Pork Broth With Natural Flavorings, BHA, Bleu Cheese, Cayenne Pepper, Cheese Culture, Citric Acid, Corn Syrup, Cream, Cultured Milk, Dried Red Pepper Sauce, Dried Vinegar, Enzyme Modified Bleu Cheese, Enzymes, From Milk, Garlic, Maltodextrin, Milk, Modified Food Starch, Monterey Jack Cheese, Natural Flavors, Pasteurized Process Monterey Jack And Bleu Cheese, Pork, Powdered Cellulose, Propyl Gallate, Salt, Salt Enzymes, Sodium Caseinate, Sodium Phosphate, Sodium Phosphates, Sorbic Acid, Spices, Vinegar, Water, Whey, Xanthan Gum

Frequently asked questions

How many calories are in Buffalo Bleu Buffalo Style Bratwurst Made With Monterey Jack & Bleu Cheeses, Buffalo Bleu?

Per 100 g of Buffalo Bleu Buffalo Style Bratwurst Made With Monterey Jack & Bleu Cheeses, Buffalo Bleu there are 317 calories.

How much protein is in Buffalo Bleu Buffalo Style Bratwurst Made With Monterey Jack & Bleu Cheeses, Buffalo Bleu?

Per 100 g of Buffalo Bleu Buffalo Style Bratwurst Made With Monterey Jack & Bleu Cheeses, Buffalo Bleu there are 17.07 g protein.

How many carbohydrates are in Buffalo Bleu Buffalo Style Bratwurst Made With Monterey Jack & Bleu Cheeses, Buffalo Bleu?

Per 100 g of Buffalo Bleu Buffalo Style Bratwurst Made With Monterey Jack & Bleu Cheeses, Buffalo Bleu there are 3.66 g carbohydrates. Of which 1.22 g sugars.

How much sugar is in Buffalo Bleu Buffalo Style Bratwurst Made With Monterey Jack & Bleu Cheeses, Buffalo Bleu?

Per 100 g of Buffalo Bleu Buffalo Style Bratwurst Made With Monterey Jack & Bleu Cheeses, Buffalo Bleu there are 1.22 g sugars.

How much sodium (salt) is in Buffalo Bleu Buffalo Style Bratwurst Made With Monterey Jack & Bleu Cheeses, Buffalo Bleu?

Per 100 g of Buffalo Bleu Buffalo Style Bratwurst Made With Monterey Jack & Bleu Cheeses, Buffalo Bleu there are 768.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Buffalo Bleu Buffalo Style Bratwurst Made With Monterey Jack & Bleu Cheeses, Buffalo Bleu?

Per 100 g of Buffalo Bleu Buffalo Style Bratwurst Made With Monterey Jack & Bleu Cheeses, Buffalo Bleu there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Buffalo Bleu Buffalo Style Bratwurst Made With Monterey Jack & Bleu Cheeses, Buffalo Bleu?

The main ingredients in Buffalo Bleu Buffalo Style Bratwurst Made With Monterey Jack & Bleu Cheeses, Buffalo Bleu are: And The Following: Pork Broth With Natural Flavorings, BHA, Bleu Cheese, Cayenne Pepper, Cheese Culture.

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Level of processing

5
Ultra-Processed
35 ingredients · 9 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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