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Ravioli With Parmigiano Reggiano & Balsamic Vinegar, Parmigiano Reggiano & Balsamic Vinegar

UPC 21130147700 Manufacturer: Safeway, Inc. Pasta by Shape & Type Updated Sep 27, 2026

Calories
440per serving
Protein
10 gper 100 g
Carbs
39.3 gper 100 g
Fat
13.6 gper 100 g

Where to buy

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Per serving (6 pieces, 140 g): 440 calories. Per 100 g: 314 calories, 10 g protein, 13.6 g fat.

Label highlights: High in sodium — 38% DV per serving High in saturated fat — 65% DV per serving High in cholesterol — 37% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 38% DV (high at 20% DV or more)
  • Saturated fat: 65% DV (high at 20% DV or more)
  • Cholesterol: 37% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size6 pieces (140g)

Amount per servingCalories
440
% Daily Value*
Total Fat 19.0g 24%
Saturated Fat 13.0g 65%
Trans Fat 0g
Cholesterol 111mg 37%
Sodium 881mg 38%
Total Carbohydrate 55.0g 20%
Dietary Fiber 2.9g 10%
Total Sugars 11.0g
Includes 2.9g Added Sugars 6%
Protein 14g
Vitamin D 0mcg 0%
Calcium 220mg 17%
Iron 1.0mg 6%
Potassium 321mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

314 calories in 100 g
Protein10 g
Carbohydrates39.3 g
Sugars7.9 g
Added sugars2.1 g
Dietary fiber2.1 g
Net carbs (carbohydrates minus fiber)37.2g
Fat13.6 g
Saturated fat9.3 g
Trans fat0 g
Cholesterol79 mg
Sodium629 mg
Calcium157 mg
Potassium229 mg
Iron0.7 mg
Vitamin D0 mcg

Where to buy Ravioli With Parmigiano Reggiano & Balsamic Vinegar, Parmigiano Reggiano & Balsamic Vinegar

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Acidity Regulator, Balsamic Vinegar Of Modena Pgi, Balsamic Vinegar Sauce, Butter, Citric Acid, Concentrated Grape Must, Corn Flour, Corn Starch, Cream, Cultured Milk, Cultured Milk Whey, Durum Wheat Semolina, Enzymes, Filling: Ricotta Cheese, Lactic Acid, Parmigiano Reggiano Pdo Cheese, Pasta: Wheat Flour, Pasteurized Egg, Salt, Soybeans, Sugar, Toasted Wheat Crumbs, Water, Wheat Flour, Whey Powder, Wine Vinegar, Yeast

Frequently asked questions

How many calories are in Ravioli With Parmigiano Reggiano & Balsamic Vinegar, Parmigiano Reggiano & Balsamic Vinegar?

Per 100 g of Ravioli With Parmigiano Reggiano & Balsamic Vinegar, Parmigiano Reggiano & Balsamic Vinegar there are 314 calories.

How much protein is in Ravioli With Parmigiano Reggiano & Balsamic Vinegar, Parmigiano Reggiano & Balsamic Vinegar?

Per 100 g of Ravioli With Parmigiano Reggiano & Balsamic Vinegar, Parmigiano Reggiano & Balsamic Vinegar there are 10.0 g protein.

How many carbohydrates are in Ravioli With Parmigiano Reggiano & Balsamic Vinegar, Parmigiano Reggiano & Balsamic Vinegar?

Per 100 g of Ravioli With Parmigiano Reggiano & Balsamic Vinegar, Parmigiano Reggiano & Balsamic Vinegar there are 39.29 g carbohydrates. Of which 7.86 g sugars.

How much sugar is in Ravioli With Parmigiano Reggiano & Balsamic Vinegar, Parmigiano Reggiano & Balsamic Vinegar?

Per 100 g of Ravioli With Parmigiano Reggiano & Balsamic Vinegar, Parmigiano Reggiano & Balsamic Vinegar there are 7.86 g sugars.

How much sodium (salt) is in Ravioli With Parmigiano Reggiano & Balsamic Vinegar, Parmigiano Reggiano & Balsamic Vinegar?

Per 100 g of Ravioli With Parmigiano Reggiano & Balsamic Vinegar, Parmigiano Reggiano & Balsamic Vinegar there are 629.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Ravioli With Parmigiano Reggiano & Balsamic Vinegar, Parmigiano Reggiano & Balsamic Vinegar?

Per 100 g of Ravioli With Parmigiano Reggiano & Balsamic Vinegar, Parmigiano Reggiano & Balsamic Vinegar there are 2.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Ravioli With Parmigiano Reggiano & Balsamic Vinegar, Parmigiano Reggiano & Balsamic Vinegar?

The main ingredients in Ravioli With Parmigiano Reggiano & Balsamic Vinegar, Parmigiano Reggiano & Balsamic Vinegar are: Acidity Regulator, Balsamic Vinegar Of Modena Pgi, Balsamic Vinegar Sauce, Butter, Citric Acid.

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Level of processing

5
Ultra-Processed
27 ingredients · 2 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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