French Onion With Bacon Dip — Nutrition Facts & Ingredients
- Calories
- 60per serving
- Protein
- 3.3 gper 100 g
- Carbs
- 10 gper 100 g
- Fat
- 16.7 gper 100 g
Where to buy
Per serving (2 Tbsp, 30 g): 60 calories. Per 100 g: 200 calories, 3.3 g protein, 16.7 g fat.
Nutrition Facts
Serving size2 Tbsp (30g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy French Onion With Bacon Dip
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Acetic Acid, Autolyzed Yeast Extract, Bacon, Carrageenan, Citric Acid, Cured With Water, Dextrose, Disodium Guanylate, Disodium Inosinate, Food Starch Modified, Gelatin, Guar Gum, Hydrolyzed Corn Gluten, Hydrolyzed Soy And Corn Protein, Hydrolyzed Torula And Brewers Yeast Protein, Lactic Acid, Locust Bean Gum, Milk, Monosodium Glutamate, Natural And Artificial Flavors, Onion, Palm Oil, Potassium Sorbate, Salt, Skim Milk, Smoke Flavoring Sugar, Sodium Erythorbate, Sodium Hexametaphosphate, Sodium Nitrite, Sodium Phosphates, Soy Lecithin, Sugar, To Preserve Freshness, Water, Whey, Yellow 5 & 6
Frequently asked questions
How many calories are in French Onion With Bacon Dip?
Per 100 g of French Onion With Bacon Dip there are 200 calories.
How much protein is in French Onion With Bacon Dip?
Per 100 g of French Onion With Bacon Dip there are 3.33 g protein.
How many carbohydrates are in French Onion With Bacon Dip?
Per 100 g of French Onion With Bacon Dip there are 10.0 g carbohydrates. Of which 6.67 g sugars.
How much sugar is in French Onion With Bacon Dip?
Per 100 g of French Onion With Bacon Dip there are 6.67 g sugars.
How much sodium (salt) is in French Onion With Bacon Dip?
Per 100 g of French Onion With Bacon Dip there are 833.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in French Onion With Bacon Dip?
Per 100 g of French Onion With Bacon Dip there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in French Onion With Bacon Dip?
The main ingredients in French Onion With Bacon Dip are: Acetic Acid, Autolyzed Yeast Extract, Bacon, Carrageenan, Citric Acid.
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Related guides
Learn more about nutrition and food labels:
- Gluten in Yeasts, Grains and Grits: Torula Yeast, Corn Grits, Oats
- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
- "Natural Flavors": What the Term Legally Means
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