JEWEL-OSCO

Pepperoni Signature Take-N-Bake Rustic Pizza, Pepperoni — Nutrition Facts & Ingredients

UPC 38708950280 Manufacturer: Hansen Foods, LLC Other Deli Updated Sep 27, 2026

Per serving (0.2 PIZZA, 130 g): 341 calories. Per 100 g: 262 calories, 10 g protein, 12.3 g fat.

Label highlights: High in sodium — 39% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 39% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size0.2 PIZZA (130g)

Amount per servingCalories
341
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 35.1mg 12%
Sodium 900mg 39%
Total Carbohydrate 33.0g 12%
Dietary Fiber 1.9g 7%
Total Sugars 3.0g
Protein 13g
Calcium 150mg 12%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

262 calories in 100 g
Protein10 g
Carbohydrates25.4 g
Sugars2.3 g
Dietary fiber1.5 g
Net carbs (carbohydrates minus fiber)23.9g
Fat12.3 g
Saturated fat5.4 g
Trans fat0 g
Cholesterol27 mg
Sodium692 mg
Calcium115 mg
Iron2.1 mg
Vitamin A69.3 mcg
Vitamin C4.6 mg

Where to buy Pepperoni Signature Take-N-Bake Rustic Pizza, Pepperoni

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Ingredients

Ascorbic Acid, Baking Soda, Beef, BHA, BHT, Bread Crumbs, Cheese Culture, Citric Acid, Crust: Enriched Wheat Flour, Cultured Wheat Starch, Dehydrated Garlic, Dextrose, Enzyme, Enzymes, Flavoring, Flour, Folic Acid, Honey, Iron, L-cysteine, Lactic Acid Starter Culture, Low Moisture, Mozzarella Cheese: Pasteurized Milk, Niacin, Oleoresin Of Paprika, Olive Oil, Parmesan Cheese: Pasteurized Milk, Pepperoni: Pork, Powdered Cellulose, Provolone Cheese: Pasteruized Milk, Riboflavin, Salt, Sauce: Tomato Sauce, Seasoning, Sodium Aluminum Phosphate, Sodium Nitrite, Soybean Oil, Spices, Sugar, Thiamine Mononitrate, To Prevent Caking, Tomato Paste, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Pepperoni Signature Take-N-Bake Rustic Pizza, Pepperoni?

Per 100 g of Pepperoni Signature Take-N-Bake Rustic Pizza, Pepperoni there are 262 calories.

How much protein is in Pepperoni Signature Take-N-Bake Rustic Pizza, Pepperoni?

Per 100 g of Pepperoni Signature Take-N-Bake Rustic Pizza, Pepperoni there are 10.0 g protein.

How many carbohydrates are in Pepperoni Signature Take-N-Bake Rustic Pizza, Pepperoni?

Per 100 g of Pepperoni Signature Take-N-Bake Rustic Pizza, Pepperoni there are 25.38 g carbohydrates. Of which 2.31 g sugars.

How much sugar is in Pepperoni Signature Take-N-Bake Rustic Pizza, Pepperoni?

Per 100 g of Pepperoni Signature Take-N-Bake Rustic Pizza, Pepperoni there are 2.31 g sugars.

How much sodium (salt) is in Pepperoni Signature Take-N-Bake Rustic Pizza, Pepperoni?

Per 100 g of Pepperoni Signature Take-N-Bake Rustic Pizza, Pepperoni there are 692.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Pepperoni Signature Take-N-Bake Rustic Pizza, Pepperoni?

Per 100 g of Pepperoni Signature Take-N-Bake Rustic Pizza, Pepperoni there are 1.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Pepperoni Signature Take-N-Bake Rustic Pizza, Pepperoni?

The main ingredients in Pepperoni Signature Take-N-Bake Rustic Pizza, Pepperoni are: Ascorbic Acid, Baking Soda, Beef, BHA, BHT.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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