Conestoga

Conestoga 2.25 oz. Simple Split Classic Whole Grain Biscuit — Nutrition Facts & Ingredients

UPC 10721881202174 Manufacturer: C. H. Guenther and Son Inc. Dough Based Products / Meals Updated Sep 27, 2026

Per serving (1 Biscuit, 64 g): 210 calories. Per 100 g: 328 calories, 6.2 g protein, 15.6 g fat.

Label highlights: High in saturated fat — 25% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Saturated fat: 25% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 Biscuit (64g)

Amount per servingCalories
210
% Daily Value*
Total Fat 10.0g 13%
Saturated Fat 5.0g 25%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 400mg 17%
Total Carbohydrate 27.0g 10%
Dietary Fiber 2.0g 7%
Total Sugars 3.0g
Includes 2.0g Added Sugars 4%
Protein 4g
Vitamin D 0mcg 0%
Calcium 99.8mg 8%
Iron 1.7mg 9%
Potassium 180mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

328 calories in 100 g
Protein6.2 g
Carbohydrates42.2 g
Sugars4.7 g
Added sugars3.1 g
Dietary fiber3.1 g
Net carbs (carbohydrates minus fiber)39.1g
Fat15.6 g
Saturated fat7.8 g
Trans fat0 g
Cholesterol0 mg
Sodium625 mg
Calcium156 mg
Potassium281 mg
Iron2.7 mg
Vitamin D0 mcg

Where to buy Conestoga 2.25 oz. Simple Split Classic Whole Grain Biscuit

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Ingredients

Calcium Acid Pyrophosphate, Contains Less Than 2%: Baking Soda, Cultured Buttermilk, Cultures Added, Dextrose, Enriched Bleached Flour, Folic Acid, Iron, Monocalcium Phosphate, Niacin, Nonfat Milk Solids, Palm Oil, Potassium Bicarbonate, Riboflavin, Salt, Skim Milk, Sodium Aluminum Phosphate, Sugar, Thiamine Mononitrate, Water, Wheat Flour, Whole Wheat Flour

Frequently asked questions

How many calories are in Conestoga 2.25 oz. Simple Split Classic Whole Grain Biscuit?

Per 100 g of Conestoga 2.25 oz. Simple Split Classic Whole Grain Biscuit there are 328 calories.

How much protein is in Conestoga 2.25 oz. Simple Split Classic Whole Grain Biscuit?

Per 100 g of Conestoga 2.25 oz. Simple Split Classic Whole Grain Biscuit there are 6.25 g protein.

How many carbohydrates are in Conestoga 2.25 oz. Simple Split Classic Whole Grain Biscuit?

Per 100 g of Conestoga 2.25 oz. Simple Split Classic Whole Grain Biscuit there are 42.19 g carbohydrates. Of which 4.69 g sugars.

How much sugar is in Conestoga 2.25 oz. Simple Split Classic Whole Grain Biscuit?

Per 100 g of Conestoga 2.25 oz. Simple Split Classic Whole Grain Biscuit there are 4.69 g sugars.

How much sodium (salt) is in Conestoga 2.25 oz. Simple Split Classic Whole Grain Biscuit?

Per 100 g of Conestoga 2.25 oz. Simple Split Classic Whole Grain Biscuit there are 625.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Conestoga 2.25 oz. Simple Split Classic Whole Grain Biscuit?

Per 100 g of Conestoga 2.25 oz. Simple Split Classic Whole Grain Biscuit there are 3.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Conestoga 2.25 oz. Simple Split Classic Whole Grain Biscuit?

The main ingredients in Conestoga 2.25 oz. Simple Split Classic Whole Grain Biscuit are: Calcium Acid Pyrophosphate, Contains Less Than 2%: Baking Soda, Cultured Buttermilk, Cultures Added, Dextrose.

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Level of processing

4
Highly Processed
22 ingredients · 3 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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