Pioneer 1.25 oz Corn Drop Biscuit Dough — Nutrition Facts & Ingredients
- Calories
- 110per serving
- Protein
- 5.7 gper 100 g
- Carbs
- 45.7 gper 100 g
- Fat
- 11.4 gper 100 g
Where to buy
Per serving (1 Biscuit, 35 g): 110 calories. Per 100 g: 314 calories, 5.7 g protein, 11.4 g fat.
Nutrition Facts
Serving size1 Biscuit (35g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy Pioneer 1.25 oz Corn Drop Biscuit Dough
Search three major US retailers for this product. Stock and prices vary by store and location.
Ingredients
Annatto, Baking Soda, Cellulose Powder, Color Added, Contains Less Than 2% Whey, Degermed Yellow Corn Meal, Enriched Bleached Flour, Folic Acid, Food Starch Modified, Iron, Maltodextrin, Natural Flavors, Niacin, Palm Oil, Riboflavin, Salt, Sodium Acid Pyrophosphate, Sodium Aluminum Phosphate, Sugar, Sweet Corn, Thiamine Mononitrate, Turmeric, Water, Wheat Flour, Whey Protein Concentrate
Frequently asked questions
How many calories are in Pioneer 1.25 oz Corn Drop Biscuit Dough?
Per 100 g of Pioneer 1.25 oz Corn Drop Biscuit Dough there are 314 calories.
How much protein is in Pioneer 1.25 oz Corn Drop Biscuit Dough?
Per 100 g of Pioneer 1.25 oz Corn Drop Biscuit Dough there are 5.71 g protein.
How many carbohydrates are in Pioneer 1.25 oz Corn Drop Biscuit Dough?
Per 100 g of Pioneer 1.25 oz Corn Drop Biscuit Dough there are 45.71 g carbohydrates. Of which 11.43 g sugars.
How much sugar is in Pioneer 1.25 oz Corn Drop Biscuit Dough?
Per 100 g of Pioneer 1.25 oz Corn Drop Biscuit Dough there are 11.43 g sugars.
How much sodium (salt) is in Pioneer 1.25 oz Corn Drop Biscuit Dough?
Per 100 g of Pioneer 1.25 oz Corn Drop Biscuit Dough there are 800.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Pioneer 1.25 oz Corn Drop Biscuit Dough?
Per 100 g of Pioneer 1.25 oz Corn Drop Biscuit Dough there are 2.9 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Pioneer 1.25 oz Corn Drop Biscuit Dough?
The main ingredients in Pioneer 1.25 oz Corn Drop Biscuit Dough are: Annatto, Baking Soda, Cellulose Powder, Color Added, Contains Less Than 2% Whey.
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- MSG and Its Label Names: Yeast Extract, Glutamate and "No Added MSG"
- Palm Oil and Its Label Names: Palm Kernel, Fractionated, Modified
- Hydrogenated, Fully Hydrogenated, Interesterified and Non-Hydrogenated Oils
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