PANERA BREAD

Creamy Chicken & Wild Rice Soup, Chicken — Nutrition Facts & Ingredients

UPC 77958697699 Manufacturer: Blount Seafood Corporation Other Soups Updated Sep 27, 2026

Creamy Chicken & Wild Rice Soup, Chicken
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
258per serving
Protein
2.4 gper 100 g
Carbs
4.2 gper 100 g
Fat
3.5 gper 100 g

Where to buy

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Per serving (453 g): 258 calories. Per 100 g: 57 calories, 2.4 g protein, 3.5 g fat.

Label highlights: High in sodium — 33% DV per serving High in saturated fat — 50% DV per serving High in cholesterol — 23% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 33% DV (high at 20% DV or more)
  • Saturated fat: 50% DV (high at 20% DV or more)
  • Cholesterol: 23% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size453g

Amount per servingCalories
258
% Daily Value*
Total Fat 16.0g 21%
Saturated Fat 10.0g 50%
Trans Fat 0.5g
Cholesterol 68.0mg 23%
Sodium 752mg 33%
Total Carbohydrate 19.0g 7%
Dietary Fiber 1.8g 6%
Total Sugars 5.0g
Includes 0.9g Added Sugars 2%
Protein 11.0g
Vitamin D 0mcg 0%
Calcium 58.9mg 5%
Iron 0.4mg 2%
Potassium 272mg 6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

57 calories in 100 g
Protein2.4 g
Carbohydrates4.2 g
Sugars1.1 g
Added sugars0.2 g
Dietary fiber0.4 g
Net carbs (carbohydrates minus fiber)3.8g
Fat3.5 g
Saturated fat2.2 g
Trans fat0.1 g
Cholesterol15 mg
Sodium166 mg
Calcium13 mg
Potassium60 mg
Iron0.1 mg
Vitamin D0 mcg

Where to buy Creamy Chicken & Wild Rice Soup, Chicken

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Butter, Carrots, Celery, Chicken, Chicken Base, Chicken Broth, Chicken Fat, Chicken Stock, Cooked Brown Rice, Corn Starch, Cream, Dextrose, Garlic, Natural Flavors, Nisin Preparation, Onion Powder, Onions, Rendered Chicken Fat, Safflower Oil, Salt, Sugar, Turmeric, Turmeric And Black Pepper, Water, White Meat Chicken Raised Without Antibiotics, Wild Rice, Yeast Extract

Frequently asked questions

How many calories are in Creamy Chicken & Wild Rice Soup, Chicken?

Per 100 g of Creamy Chicken & Wild Rice Soup, Chicken there are 57 calories.

How much protein is in Creamy Chicken & Wild Rice Soup, Chicken?

Per 100 g of Creamy Chicken & Wild Rice Soup, Chicken there are 2.43 g protein.

How many carbohydrates are in Creamy Chicken & Wild Rice Soup, Chicken?

Per 100 g of Creamy Chicken & Wild Rice Soup, Chicken there are 4.19 g carbohydrates. Of which 1.1 g sugars.

How much sugar is in Creamy Chicken & Wild Rice Soup, Chicken?

Per 100 g of Creamy Chicken & Wild Rice Soup, Chicken there are 1.1 g sugars.

How much sodium (salt) is in Creamy Chicken & Wild Rice Soup, Chicken?

Per 100 g of Creamy Chicken & Wild Rice Soup, Chicken there are 166.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Creamy Chicken & Wild Rice Soup, Chicken?

Per 100 g of Creamy Chicken & Wild Rice Soup, Chicken there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Creamy Chicken & Wild Rice Soup, Chicken?

The main ingredients in Creamy Chicken & Wild Rice Soup, Chicken are: Butter, Carrots, Celery, Chicken, Chicken Base.

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Level of processing

5
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27 ingredients · 2 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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