LANDOLFI'S

Landolfi's Garlic Bread, 10 Oz — Nutrition Facts & Ingredients

UPC 73458002001 Manufacturer: Angy's Landolfi Food Group, LLC Frozen Bread & Dough Updated Sep 27, 2026

Per serving (2 oz 57 g, 57 g): 160 calories. Per 100 g: 281 calories, 10.5 g protein, 14.0 g fat.

Label highlights: High in sodium — 20% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size2 oz 57 g (57g)

Amount per servingCalories
160
% Daily Value*
Total Fat 8.0g 10%
Saturated Fat 2.5g 13%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 470mg 20%
Total Carbohydrate 36.0g 13%
Dietary Fiber 0g 0%
Total Sugars 1.0g
Includes 0g Added Sugars 0%
Protein 6.0g
Vitamin D 0mcg 0%
Calcium 10.3mg 1%
Iron 2.2mg 12%
Potassium 10.3mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

281 calories in 100 g
Protein10.5 g
Carbohydrates63.2 g
Sugars1.8 g
Added sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)63.2g
Fat14.0 g
Saturated fat4.4 g
Trans fat0 g
Cholesterol0 mg
Sodium825 mg
Calcium18 mg
Potassium18 mg
Iron3.9 mg
Vitamin D0 mcg

Where to buy

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Prices and availability are set by the retailer.

Ingredients

All Purpose Vegetable Shortening, Antioxidents, Artificial Flavors, Asorbic Acid, Bread: Enriched Flour Bleached Wheat Flour, Canola Soybean Oils, Citric Acid, Emulsifier, Folic Acid, Garlic Powder, Iron, Malted Barley Flour, Mixed Tocopherois, Mono And Diglycerids, Mono- And Diglycerides, Niacin, Onion Powder, Palm And Palm Kernal Oils, Parsley, Potassium Bromate, Preservative, Riboflavin Vitamin B2, Salt, Sodium Benzoate, Soy Letcithin, Soybean Oil, Soybean Oil Hydrogenated Cotton Seed Oil, Spread: Margarine, Sugar, Thiamine Mononitrate, Vegetable Oil, Vitamine A Palmitate Beta Carotene, Water

Frequently asked questions

How many calories are in Landolfi's Garlic Bread, 10 Oz?

Per 100 g of Landolfi's Garlic Bread, 10 Oz there are 281 calories.

How much protein is in Landolfi's Garlic Bread, 10 Oz?

Per 100 g of Landolfi's Garlic Bread, 10 Oz there are 10.53 g protein.

How many carbohydrates are in Landolfi's Garlic Bread, 10 Oz?

Per 100 g of Landolfi's Garlic Bread, 10 Oz there are 63.16 g carbohydrates. Of which 1.75 g sugars.

How much sugar is in Landolfi's Garlic Bread, 10 Oz?

Per 100 g of Landolfi's Garlic Bread, 10 Oz there are 1.75 g sugars.

How much sodium (salt) is in Landolfi's Garlic Bread, 10 Oz?

Per 100 g of Landolfi's Garlic Bread, 10 Oz there are 825.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Landolfi's Garlic Bread, 10 Oz?

Per 100 g of Landolfi's Garlic Bread, 10 Oz there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Landolfi's Garlic Bread, 10 Oz?

The main ingredients in Landolfi's Garlic Bread, 10 Oz are: All Purpose Vegetable Shortening, Antioxidents, Artificial Flavors, Asorbic Acid, Bread: Enriched Flour Bleached Wheat Flour.

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Level of processing

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33 ingredients · 5 food additives
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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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