BLOUNT CLAM SHACK

New England Clam Chowder — Nutrition Facts & Ingredients

UPC 77958530200 Manufacturer: Blount Seafood Corporation Canned Soup Updated Sep 27, 2026

New England Clam Chowder
Photo: Open Food Facts contributors, CC BY-SA 3.0

Per serving (1 cup (245g), 245 g): 311 calories. Per 100 g: 127 calories, 3.3 g protein, 9.4 g fat.

Label highlights: High in sodium — 43% DV per serving High in saturated fat — 70% DV per serving High in cholesterol — 30% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 43% DV (high at 20% DV or more)
  • Saturated fat: 70% DV (high at 20% DV or more)
  • Cholesterol: 30% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (245g) (245g)

Amount per servingCalories
311
% Daily Value*
Total Fat 23.0g 29%
Saturated Fat 14.0g 70%
Trans Fat 0g
Cholesterol 90.7mg 30%
Sodium 980mg 43%
Total Carbohydrate 18.0g 7%
Dietary Fiber 1.0g 3%
Total Sugars 4.0g
Includes 0g Added Sugars 0%
Protein 8.0g
Vitamin D 0mcg 0%
Calcium 93.1mg 7%
Iron 1.0mg 6%
Potassium 353mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

127 calories in 100 g
Protein3.3 g
Carbohydrates7.3 g
Sugars1.6 g
Added sugars0 g
Dietary fiber0.4 g
Net carbs (carbohydrates minus fiber)6.9g
Fat9.4 g
Saturated fat5.7 g
Trans fat0 g
Cholesterol37 mg
Sodium400 mg
Calcium38 mg
Potassium144 mg
Iron0.4 mg
Vitamin D0 mcg

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Ingredients

Butter, Clam Base, Clam Broth, Clam Meat, Clam Stock, Clams, Codfish Powder, Cooked Clams, Corn Starch, Cream, Garlic, Modified Corn & Tapioca Starch, Natural Flavors, Nisin Preparation And Spice, Onion Powder, Onions, Potato Flour, Potatoes, Salt, Sea Salt, Sugar, Water

Frequently asked questions

How many calories are in New England Clam Chowder?

Per 100 g of New England Clam Chowder there are 127 calories.

How much protein is in New England Clam Chowder?

Per 100 g of New England Clam Chowder there are 3.27 g protein.

How many carbohydrates are in New England Clam Chowder?

Per 100 g of New England Clam Chowder there are 7.35 g carbohydrates. Of which 1.63 g sugars.

How much sugar is in New England Clam Chowder?

Per 100 g of New England Clam Chowder there are 1.63 g sugars.

How much sodium (salt) is in New England Clam Chowder?

Per 100 g of New England Clam Chowder there are 400.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in New England Clam Chowder?

Per 100 g of New England Clam Chowder there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in New England Clam Chowder?

The main ingredients in New England Clam Chowder are: Butter, Clam Base, Clam Broth, Clam Meat, Clam Stock.

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Level of processing

4
Highly Processed
22 ingredients · 1 food additive
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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