LA BREA BAKERY

Organic Wheat Loaf — Nutrition Facts & Ingredients

UPC 781421001608 Manufacturer: Aspire Bakeries LLC Breads & Buns Updated Sep 27, 2026

Per serving (1/8 loaf (57g/2oz), 57 g): 140 calories. Per 100 g: 246 calories, 7.0 g protein, 0 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1/8 loaf (57g/2oz) (57g)

Amount per servingCalories
140
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 340mg 15%
Total Carbohydrate 30.0g 11%
Dietary Fiber 2.0g 7%
Total Sugars 0g
Includes 0g Added Sugars 0%
Protein 4.0g
Vitamin D 0mcg 0%
Calcium 8.0mg 1%
Iron 1.0mg 6%
Potassium 71.2mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

246 calories in 100 g
Protein7.0 g
Carbohydrates52.6 g
Sugars0 g
Added sugars0 g
Dietary fiber3.5 g
Net carbs (carbohydrates minus fiber)49.1g
Fat0 g
Saturated fat0 g
Trans fat0 g
Cholesterol0 mg
Sodium596 mg
Calcium14 mg
Potassium125 mg
Iron1.8 mg
Vitamin D0 mcg

Where to buy

Search on Amazon for Organic Wheat Loaf

Prices and availability are set by the retailer.

Ingredients

Organic Malted Barley Flour, Organic Rye Flour, Organic Semolina, Organic Wheat Flour, Organic Whole Wheat Flour, Sea Salt, Sour Culture, Water, Yeast

Frequently asked questions

How many calories are in Organic Wheat Loaf?

Per 100 g of Organic Wheat Loaf there are 246 calories.

How much protein is in Organic Wheat Loaf?

Per 100 g of Organic Wheat Loaf there are 7.02 g protein.

How many carbohydrates are in Organic Wheat Loaf?

Per 100 g of Organic Wheat Loaf there are 52.63 g carbohydrates. Of which 0.0 g sugars.

How much sugar is in Organic Wheat Loaf?

Per 100 g of Organic Wheat Loaf there are 0.0 g sugars.

How much sodium (salt) is in Organic Wheat Loaf?

Per 100 g of Organic Wheat Loaf there are 596.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Organic Wheat Loaf?

Per 100 g of Organic Wheat Loaf there are 3.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Organic Wheat Loaf?

The main ingredients in Organic Wheat Loaf are: Organic Malted Barley Flour, Organic Rye Flour, Organic Semolina, Organic Wheat Flour, Organic Whole Wheat Flour.

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Level of processing

2
Minimally Processed
9 ingredients
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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