Plant-Based Grilled Chik'N Strips — Nutrition Facts & Ingredients
Per serving (1/2 Cup (55g), 55 g): 80 calories. Per 100 g: 145 calories, 18.2 g protein, 5.5 g fat.
Nutrition Facts
Serving size1/2 Cup (55g) (55g)
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.
Per 100 g and custom amounts
Nutrition per amount
Where to buy
Prices and availability are set by the retailer.Ingredients
Alcohol, Cellulose Fiber, Citric Acid, Filtered Water, From Sunflower Oil, Grill Flavor, Gum Arabic, Isolated Soy Protein, Maltodextrin, Methylcellulose, Natural Flavors, Salt, Seasoning, Soy Protein Concentrate, Soy Sauce, Soybean Oil, Soybeans, Structured Vegetable Protein, Tapioca Maltodextrin, Water, Wheat, Wheat Gluten, Wheat Starch, Yeast Extract
Frequently asked questions
How many calories are in Plant-Based Grilled Chik'N Strips?
Per 100 g of Plant-Based Grilled Chik'N Strips there are 145 calories.
How much protein is in Plant-Based Grilled Chik'N Strips?
Per 100 g of Plant-Based Grilled Chik'N Strips there are 18.18 g protein.
How many carbohydrates are in Plant-Based Grilled Chik'N Strips?
Per 100 g of Plant-Based Grilled Chik'N Strips there are 7.27 g carbohydrates. Of which 0.0 g sugars.
How much sugar is in Plant-Based Grilled Chik'N Strips?
Per 100 g of Plant-Based Grilled Chik'N Strips there are 0.0 g sugars.
How much sodium (salt) is in Plant-Based Grilled Chik'N Strips?
Per 100 g of Plant-Based Grilled Chik'N Strips there are 564.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.
How much dietary fiber is in Plant-Based Grilled Chik'N Strips?
Per 100 g of Plant-Based Grilled Chik'N Strips there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.
What are the main ingredients in Plant-Based Grilled Chik'N Strips?
The main ingredients in Plant-Based Grilled Chik'N Strips are: Alcohol, Cellulose Fiber, Citric Acid, Filtered Water, From Sunflower Oil.
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Related guides
Learn more about nutrition and food labels:
- "Natural Flavors": What the Term Legally Means
- The 9 Major Allergens and the FASTER Act
- Gluten-Free Labeling: the FDA 20 ppm Rule
- "High Protein" and Other Protein Claims Decoded
- Dietary Fiber: Reaching 28 g a Day
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