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Yellow Dough For Pastries — Nutrition Facts & Ingredients

UPC 23545002902 Manufacturer: Gracekennedy Foods (USA) LLC Breads & Buns Updated Sep 27, 2026

Yellow Dough For Pastries
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
130per serving
Protein
10 gper 100 g
Carbs
52.5 gper 100 g
Fat
7.5 gper 100 g

Where to buy

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Per serving (1 piece (40g), 40 g): 130 calories. Per 100 g: 325 calories, 10 g protein, 7.5 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size1 piece (40g) (40g)

Amount per servingCalories
130
% Daily Value*
Total Fat 3g 4%
Saturated Fat 1.5g 8%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 200mg 9%
Total Carbohydrate 21g 8%
Dietary Fiber 1g 4%
Total Sugars 1g
Includes 0g Added Sugars 0%
Protein 4g
Vitamin D 0mcg 0%
Calcium 4.8mg 0%
Iron 1mg 6%
Potassium 30mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

325 calories in 100 g
Protein10 g
Carbohydrates52.5 g
Sugars2.5 g
Added sugars0 g
Dietary fiber2.5 g
Net carbs (carbohydrates minus fiber)50.0g
Fat7.5 g
Saturated fat3.8 g
Trans fat0 g
Cholesterol0 mg
Sodium500 mg
Calcium12 mg
Potassium75 mg
Iron2.5 mg
Vitamin A0 mcg
Vitamin C0 mg
Vitamin D0 mcg

Where to buy Yellow Dough For Pastries

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

6 Colors, An Anti-foam Agent Added, An/or, And Enzyme, Bleached Wheat Flour, Caramel Color, Certified Yellow #5, Citric Acid, Citric Acid As Synergist, Dimethylpolysiloxane, Enriched Wheat Flour, Folic Acid, Food Color, Iron, Niacin, Palm Oil And Fractions Antioxidant Blend Citric Acid, Propylene Glycol, Red 40, Refined & Deodorized Mix Of Palm Oil And Its Fractions, Riboflavin, Salt, Sodium Benzoate As Preservatives, Synergist, TBHQ As Antioxidant, Thiamine Mononitrate, Vegetable Shortening, Water, Yellow # 5 & Yellow # 6, Yellow Prussiate Of Soda

Frequently asked questions

How many calories are in Yellow Dough For Pastries?

Per 100 g of Yellow Dough For Pastries there are 325 calories.

How much protein is in Yellow Dough For Pastries?

Per 100 g of Yellow Dough For Pastries there are 10.0 g protein.

How many carbohydrates are in Yellow Dough For Pastries?

Per 100 g of Yellow Dough For Pastries there are 52.5 g carbohydrates. Of which 2.5 g sugars.

How much sugar is in Yellow Dough For Pastries?

Per 100 g of Yellow Dough For Pastries there are 2.5 g sugars.

How much sodium (salt) is in Yellow Dough For Pastries?

Per 100 g of Yellow Dough For Pastries there are 500.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Yellow Dough For Pastries?

Per 100 g of Yellow Dough For Pastries there are 2.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Yellow Dough For Pastries?

The main ingredients in Yellow Dough For Pastries are: 6 Colors, An Anti-foam Agent Added, An/or, And Enzyme, Bleached Wheat Flour.

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Level of processing

5
Ultra-Processed
29 ingredients · 8 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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