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Broccoli Cheese Soup — Nutrition Facts & Ingredients

UPC 41196474763 Manufacturer: General Mills, Inc. Other Soups Updated Sep 27, 2026

Calories
169per serving
Protein
1.7 gper 100 g
Carbs
5.5 gper 100 g
Fat
4.6 gper 100 g

Where to buy

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Per serving (1 cup, 238 g): 169 calories. Per 100 g: 71 calories, 1.7 g protein, 4.6 g fat.

Label highlights: High in sodium — 30% DV per serving High in saturated fat — 35% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 30% DV (high at 20% DV or more)
  • Saturated fat: 35% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1 cup (238g)

Amount per servingCalories
169
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 7.0g 35%
Trans Fat 0g
Cholesterol 35.7mg 12%
Sodium 700mg 30%
Total Carbohydrate 13.0g 5%
Dietary Fiber 1.0g 3%
Total Sugars 3.0g
Protein 4.0g
Calcium 100.0mg 8%
Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

71 calories in 100 g
Protein1.7 g
Carbohydrates5.5 g
Sugars1.3 g
Dietary fiber0.4 g
Net carbs (carbohydrates minus fiber)5.1g
Fat4.6 g
Saturated fat2.9 g
Trans fat0 g
Cholesterol15 mg
Sodium294 mg
Calcium42 mg
Iron0.1 mg
Vitamin A57 mcg
Vitamin C0 mg

Where to buy Broccoli Cheese Soup

Search three major US retailers for this product. Stock and prices vary by store and location.

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Ingredients

Annatto Extract, Broccoli, Carob Bean Gum, Carrots, Celery, Cheddar Cheese, Cheese Cultures, Color, Cream, Cream Cheese, Enzymes, Garlic Powder, Lactic Acid, Milk, Modified Food Starch, Natural Flavors, Nonfat Milk, Onion Powder, Paprika Extract, Preservative, Salt, Sodium Phosphate, Sorbic Acid, Soy Lecithin, Spice, Sugar, Turmeric, Water, Wheat Flour Bleached

Frequently asked questions

How many calories are in Broccoli Cheese Soup?

Per 100 g of Broccoli Cheese Soup there are 71 calories.

How much protein is in Broccoli Cheese Soup?

Per 100 g of Broccoli Cheese Soup there are 1.68 g protein.

How many carbohydrates are in Broccoli Cheese Soup?

Per 100 g of Broccoli Cheese Soup there are 5.46 g carbohydrates. Of which 1.26 g sugars.

How much sugar is in Broccoli Cheese Soup?

Per 100 g of Broccoli Cheese Soup there are 1.26 g sugars.

How much sodium (salt) is in Broccoli Cheese Soup?

Per 100 g of Broccoli Cheese Soup there are 294.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Broccoli Cheese Soup?

Per 100 g of Broccoli Cheese Soup there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Broccoli Cheese Soup?

The main ingredients in Broccoli Cheese Soup are: Annatto Extract, Broccoli, Carob Bean Gum, Carrots, Celery.

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Level of processing

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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