MEIJER

Graham Cracker Pie Crust, Graham Cracker — Nutrition Facts & Ingredients

UPC 41250162858 Manufacturer: Meijer, Inc. Crusts & Dough Updated Sep 27, 2026

Per serving (1/8 CRUST, 21 g): 110 calories. Per 100 g: 524 calories, 4.8 g protein, 33.3 g fat.

Label highlights:

Nutrition Facts

Serving size1/8 CRUST (21g)

Amount per servingCalories

110

% Daily Value*

Total Fat 7.0g 9%

Saturated Fat 1.5g 7%

Trans Fat 2.0g

Cholesterol 0mg 0%

Sodium 50.0mg 2%

Total Carbohydrate 12.0g 4%

Dietary Fiber 2.0g 7%

Total Sugars 6g

Protein 1g

Calcium 19.9mg 2%

Iron 0.4mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

524 calories in 100 g

Protein4.8 g

Carbohydrates57.1 g

Sugars28.6 g

Dietary fiber9.5 g

Net carbs (carbohydrates minus fiber)47.6g

Fat33.3 g

Saturated fat7.1 g

Trans fat9.5 g

Cholesterol0 mg

Sodium238 mg

Calcium95 mg

Iron1.7 mg

Vitamin A0 mcg

Vitamin C0 mg

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Frequently asked questions

How many calories are in Graham Cracker Pie Crust, Graham Cracker?

Per 100 g of Graham Cracker Pie Crust, Graham Cracker there are 524 calories.

How much protein is in Graham Cracker Pie Crust, Graham Cracker?

Per 100 g of Graham Cracker Pie Crust, Graham Cracker there are 4.76 g protein.

How many carbohydrates are in Graham Cracker Pie Crust, Graham Cracker?

Per 100 g of Graham Cracker Pie Crust, Graham Cracker there are 57.14 g carbohydrates. Of which 28.57 g sugars.

How much sugar is in Graham Cracker Pie Crust, Graham Cracker?

Per 100 g of Graham Cracker Pie Crust, Graham Cracker there are 28.57 g sugars.

How much sodium (salt) is in Graham Cracker Pie Crust, Graham Cracker?

Per 100 g of Graham Cracker Pie Crust, Graham Cracker there are 238.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Graham Cracker Pie Crust, Graham Cracker?

Per 100 g of Graham Cracker Pie Crust, Graham Cracker there are 9.5 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Graham Cracker Pie Crust, Graham Cracker?

The main ingredients in Graham Cracker Pie Crust, Graham Cracker are: An Artificial Flavor, And Citric Acid, Baking Soda, BHA, Brown Sugar.