COBBLESTONE BREAD CO.

Organic Bread — Nutrition Facts & Ingredients

UPC 72250087124 Breads & Buns Updated Sep 27, 2026

Per serving (1 ONZ, 28 g): 70 calories. Per 100 g: 250 calories, 10.7 g protein, 0 g fat.

Label highlights:

Nutrition Facts

Serving size1 ONZ (28g)

Amount per servingCalories

% Daily Value*

Total Fat 0g 0%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 130mg 6%

Total Carbohydrate 14g 5%

Dietary Fiber 2.0g 7%

Total Sugars 2.0g

Protein 3.0g

Calcium 19.9mg 2%

Iron 1.4mg 8%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

250 calories in 100 g

Protein10.7 g

Carbohydrates50 g

Sugars7.1 g

Dietary fiber7.1 g

Net carbs (carbohydrates minus fiber)42.9g

Fat0 g

Saturated fat0 g

Trans fat0 g

Cholesterol0 mg

Sodium464 mg

Calcium71 mg

Iron5.1 mg

Vitamin A0 mcg

Vitamin C0 mg

Where to buy

Search on Amazon for Organic Bread

Prices and availability are set by the retailer.

Ingredients

Organic Cultured Wheat Flour, Organic Evaporated Cane Syrup, Organic Flaxseeds, Organic Honey, Organic Oats, Organic Sprouted Wheat Berries, Organic Sprouted Wheat Flour, Organic Wheat Bran, Organic White Distilled Vinegar, Organic Whole Grain Wheat Flour, Sea Salt, Water, Wheat Enzymes, Yeast

Frequently asked questions

How many calories are in Organic Bread?

Per 100 g of Organic Bread there are 250 calories.

How much protein is in Organic Bread?

Per 100 g of Organic Bread there are 10.71 g protein.

How many carbohydrates are in Organic Bread?

Per 100 g of Organic Bread there are 50.0 g carbohydrates. Of which 7.14 g sugars.

How much sugar is in Organic Bread?

Per 100 g of Organic Bread there are 7.14 g sugars.

How much sodium (salt) is in Organic Bread?

Per 100 g of Organic Bread there are 464.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Organic Bread?

Per 100 g of Organic Bread there are 7.1 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Organic Bread?

The main ingredients in Organic Bread are: Organic Cultured Wheat Flour, Organic Evaporated Cane Syrup, Organic Flaxseeds, Organic Honey, Organic Oats.