AHOLD

Chipotle BBQ Chicken Leg & Thigh — Nutrition Facts & Ingredients

UPC 688267003868 Manufacturer: Ahold USA, Inc. Cooked & Prepared Updated Sep 27, 2026

Calories
379per serving
Protein
19.8 gper 100 g
Carbs
5.7 gper 100 g
Fat
6.6 gper 100 g

Where to buy

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Per serving (8 ONZ, 227 g): 379 calories. Per 100 g: 167 calories, 19.8 g protein, 6.6 g fat.

Label highlights: High in sodium — 20% DV per serving High in saturated fat — 20% DV per serving High in cholesterol — 79% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 20% DV (high at 20% DV or more)
  • Saturated fat: 20% DV (high at 20% DV or more)
  • Cholesterol: 79% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size8 ONZ (227g)

Amount per servingCalories
379
% Daily Value*
Total Fat 15.0g 19%
Saturated Fat 4.0g 20%
Trans Fat 0g
Cholesterol 236mg 79%
Sodium 461mg 20%
Total Carbohydrate 13.0g 5%
Dietary Fiber 0.9g 3%
Total Sugars 11.0g
Protein 45.0g
Calcium 59.0mg 5%
Iron 2.7mg 15%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

167 calories in 100 g
Protein19.8 g
Carbohydrates5.7 g
Sugars4.8 g
Dietary fiber0.4 g
Net carbs (carbohydrates minus fiber)5.3g
Fat6.6 g
Saturated fat1.8 g
Trans fat0 g
Cholesterol104 mg
Sodium203 mg
Calcium26 mg
Iron1.2 mg
Vitamin A39.6 mcg
Vitamin C2.1 mg

Where to buy Chipotle BBQ Chicken Leg & Thigh

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Apple Cider Vinegar, Ascorbic Acid, Bbq Sauce: Ketchup, Black Pepper, Brown Sugar, Caramel Color, Celery Salt, Chicken: Chicken, Cinnamon, Citric Acid, Contains Less Than 2%: Hydrolyzed Soy Protein, Corn Syrup, Distilled Vinegar, Garlic Powder, Guar Gum, High Fructose Corn Syrup, Hot Sauce, Modified Cornstarch, Molasses, Mustard Powder, Natural Flavors, Naturally Derived Onion Powder, Onion Powder, Paprika, Parsley, Potato Starch, Red 40, Red Peppers, Reduced With Water To 5% Acidity, Rub: Chipotle Pepper, Salt, Sea Salt, Spice, Sugar, To Preserve Freshness, Tomato, Tomato Paste, Tomatoes, Water, Water And Vinegar, Worcestershire Sauce, Xanthan Gum

Frequently asked questions

How many calories are in Chipotle BBQ Chicken Leg & Thigh?

Per 100 g of Chipotle BBQ Chicken Leg & Thigh there are 167 calories.

How much protein is in Chipotle BBQ Chicken Leg & Thigh?

Per 100 g of Chipotle BBQ Chicken Leg & Thigh there are 19.82 g protein.

How many carbohydrates are in Chipotle BBQ Chicken Leg & Thigh?

Per 100 g of Chipotle BBQ Chicken Leg & Thigh there are 5.73 g carbohydrates. Of which 4.85 g sugars.

How much sugar is in Chipotle BBQ Chicken Leg & Thigh?

Per 100 g of Chipotle BBQ Chicken Leg & Thigh there are 4.85 g sugars.

How much sodium (salt) is in Chipotle BBQ Chicken Leg & Thigh?

Per 100 g of Chipotle BBQ Chicken Leg & Thigh there are 203.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Chipotle BBQ Chicken Leg & Thigh?

Per 100 g of Chipotle BBQ Chicken Leg & Thigh there are 0.4 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Chipotle BBQ Chicken Leg & Thigh?

The main ingredients in Chipotle BBQ Chicken Leg & Thigh are: Apple Cider Vinegar, Ascorbic Acid, Bbq Sauce: Ketchup, Black Pepper, Brown Sugar.

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Level of processing

5
Ultra-Processed
42 ingredients · 6 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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