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Apple & Cinnamon Filled Crepes, Apple & Cinnamon — Nutrition Facts & Ingredients

UPC 72036736819 Manufacturer: Harris-Teeter Inc. Frozen Pancakes, Waffles, French Toast & Crepes Updated Sep 27, 2026

Calories: 250per serving
Protein: 6.7 gper 100 g
Carbs: 37.5 gper 100 g
Fat: 3.8 gper 100 g

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Per serving (3 Crepes, 120 g): 250 calories. Per 100 g: 208 calories, 6.7 g protein, 3.8 g fat.

Label highlights: High in added sugars — 22% DV per serving High in cholesterol — 27% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

Added sugars: 22% DV (high at 20% DV or more)
Cholesterol: 27% DV (high at 20% DV or more)

Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size3 Crepes (120g)

Amount per servingCalories

250

% Daily Value*

Total Fat 4.5g 6%

Saturated Fat 1.0g 5%

Trans Fat 0g

Cholesterol 80.4mg 27%

Sodium 320mg 14%

Total Carbohydrate 45g 16%

Dietary Fiber 4.0g 14%

Total Sugars 16.0g

Includes 11.0g Added Sugars 22%

Protein 8.0g

Vitamin D 0mcg 0%

Calcium 69.6mg 5%

Iron 0.8mg 4%

Potassium 160mg 3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

208 calories in 100 g

Protein6.7 g

Carbohydrates37.5 g

Sugars13.3 g

Added sugars9.2 g

Dietary fiber3.3 g

Net carbs (carbohydrates minus fiber)34.2g

Fat3.8 g

Saturated fat0.8 g

Trans fat0 g

Cholesterol67 mg

Sodium267 mg

Calcium58 mg

Potassium133 mg

Iron0.7 mg

Vitamin D0 mcg

Where to buy Apple & Cinnamon Filled Crepes, Apple & Cinnamon

Search three major US retailers for this product. Stock and prices vary by store and location.

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Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

Apple And Cinnamon Filling, Apple Puree, Baking Powder, Baking Soda, Canola Oil, Cinnamon Powder, Concentrated Lemon Juice, Corn Starch, Free Range Eggs, Leavening, Rye Flour, Salt, Sodium Acid Pyrophosphate, Sugar, Water, Wheat Flour, Wheat Starch, Whey Powder

Frequently asked questions

How many calories are in Apple & Cinnamon Filled Crepes, Apple & Cinnamon?

Per 100 g of Apple & Cinnamon Filled Crepes, Apple & Cinnamon there are 208 calories.

How much protein is in Apple & Cinnamon Filled Crepes, Apple & Cinnamon?

Per 100 g of Apple & Cinnamon Filled Crepes, Apple & Cinnamon there are 6.67 g protein.

How many carbohydrates are in Apple & Cinnamon Filled Crepes, Apple & Cinnamon?

Per 100 g of Apple & Cinnamon Filled Crepes, Apple & Cinnamon there are 37.5 g carbohydrates. Of which 13.33 g sugars.

How much sugar is in Apple & Cinnamon Filled Crepes, Apple & Cinnamon?

Per 100 g of Apple & Cinnamon Filled Crepes, Apple & Cinnamon there are 13.33 g sugars.

How much sodium (salt) is in Apple & Cinnamon Filled Crepes, Apple & Cinnamon?

Per 100 g of Apple & Cinnamon Filled Crepes, Apple & Cinnamon there are 267.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Apple & Cinnamon Filled Crepes, Apple & Cinnamon?

Per 100 g of Apple & Cinnamon Filled Crepes, Apple & Cinnamon there are 3.3 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Apple & Cinnamon Filled Crepes, Apple & Cinnamon?

The main ingredients in Apple & Cinnamon Filled Crepes, Apple & Cinnamon are: Apple And Cinnamon Filling, Apple Puree, Baking Powder, Baking Soda, Canola Oil.

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Level of processing

Highly Processed

18 ingredients · 2 food additives

UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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