HOUSE OF PIZZA

Classic Pepperoni & Mozzarella Traditional Thin Crust Pizza, Pepperoni & Mozzarella

UPC 850039949197 Manufacturer: Mdx Pizza Updated Sep 27, 2026

Per serving (1/4 Pizza, 153 g): 399 calories. Per 100 g: 261 calories, 13.1 g protein, 13.1 g fat.

Label highlights: High in sodium — 39% DV per serving High in saturated fat — 45% DV per serving

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low. Daily Values are for a 2,000-calorie diet. In this product, per serving:

  • Sodium: 39% DV (high at 20% DV or more)
  • Saturated fat: 45% DV (high at 20% DV or more)
Calculated from the nutrition data on file; check the package label. How to read the Nutrition Facts label »

Nutrition Facts

Serving size1/4 Pizza (153g)

Amount per servingCalories
399
% Daily Value*
Total Fat 20.0g 26%
Saturated Fat 9.0g 45%
Trans Fat 0g
Cholesterol 49.0mg 16%
Sodium 900mg 39%
Total Carbohydrate 32.0g 12%
Dietary Fiber 3.1g 11%
Total Sugars 2.0g
Includes 0g Added Sugars 0%
Protein 20.0g
Vitamin D 1.5mcg 8%
Calcium 415mg 32%
Iron 1.3mg 7%
Potassium 326mg 7%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

261 calories in 100 g
Protein13.1 g
Carbohydrates20.9 g
Sugars1.3 g
Added sugars0 g
Dietary fiber2 g
Net carbs (carbohydrates minus fiber)18.9g
Fat13.1 g
Saturated fat5.9 g
Trans fat0 g
Cholesterol32 mg
Sodium588 mg
Calcium271 mg
Potassium213 mg
Iron0.8 mg
Vitamin D1 mcg

Where to buy Classic Pepperoni & Mozzarella Traditional Thin Crust Pizza, Pepperoni & Mozzarella

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Ingredients

And Soy Lecithin, Ascorbic Acid, Beef, Beet Powder, BHA, BHT, Calcium Propionate, Cheese Cultures, Cheese: Low Moisture Part-skim Mozzarella Cheese, Citric Acid, Crust: Flour, Dextrose, Distilled Vinegar, Enzymes, Flavoring, Garlic Powder, Lactic Acid Starter Culture, Malted Barley, Natamycin, Natural Spices, Paprika, Pasteurized Part-skim Milk, Pepperoni: BHA, Phosphoric Acid, Powdered Cellulose, Preservative, Preservatives, Salt, Sauce: Tomato Puree, Smoke Flavoring, Sodium Ascorbate, Sodium Nitrite, Soybean Oil, Spices, To Prevent Caking, Tomato Paste, Water, Wheat Flour, Yeast

Frequently asked questions

How many calories are in Classic Pepperoni & Mozzarella Traditional Thin Crust Pizza, Pepperoni & Mozzarella?

Per 100 g of Classic Pepperoni & Mozzarella Traditional Thin Crust Pizza, Pepperoni & Mozzarella there are 261 calories.

How much protein is in Classic Pepperoni & Mozzarella Traditional Thin Crust Pizza, Pepperoni & Mozzarella?

Per 100 g of Classic Pepperoni & Mozzarella Traditional Thin Crust Pizza, Pepperoni & Mozzarella there are 13.07 g protein.

How many carbohydrates are in Classic Pepperoni & Mozzarella Traditional Thin Crust Pizza, Pepperoni & Mozzarella?

Per 100 g of Classic Pepperoni & Mozzarella Traditional Thin Crust Pizza, Pepperoni & Mozzarella there are 20.92 g carbohydrates. Of which 1.31 g sugars.

How much sugar is in Classic Pepperoni & Mozzarella Traditional Thin Crust Pizza, Pepperoni & Mozzarella?

Per 100 g of Classic Pepperoni & Mozzarella Traditional Thin Crust Pizza, Pepperoni & Mozzarella there are 1.31 g sugars.

How much sodium (salt) is in Classic Pepperoni & Mozzarella Traditional Thin Crust Pizza, Pepperoni & Mozzarella?

Per 100 g of Classic Pepperoni & Mozzarella Traditional Thin Crust Pizza, Pepperoni & Mozzarella there are 588.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Classic Pepperoni & Mozzarella Traditional Thin Crust Pizza, Pepperoni & Mozzarella?

Per 100 g of Classic Pepperoni & Mozzarella Traditional Thin Crust Pizza, Pepperoni & Mozzarella there are 2.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Classic Pepperoni & Mozzarella Traditional Thin Crust Pizza, Pepperoni & Mozzarella?

The main ingredients in Classic Pepperoni & Mozzarella Traditional Thin Crust Pizza, Pepperoni & Mozzarella are: And Soy Lecithin, Ascorbic Acid, Beef, Beet Powder, BHA.

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Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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