LOUISIANA FISH FRY PRODUCTS

Garlic Butter Sauce, Garlic Butter — Nutrition Facts & Ingredients

UPC 39156006697 Manufacturer: Louisiana Fish Fry Ltd. Butter & Spread Updated Sep 27, 2026

Garlic Butter Sauce, Garlic Butter
Photo: Open Food Facts contributors, CC BY-SA 3.0
Calories
110per serving
Protein
0 gper 100 g
Carbs
3.6 gper 100 g
Fat
39.3 gper 100 g

Where to buy

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Per serving (2 Tbsp., 28 g): 110 calories. Per 100 g: 393 calories, 0 g protein, 39.3 g fat.

Label highlights: No sodium, saturated fat, added sugars or cholesterol at 20% DV or more per serving

Nutrition Facts

Serving size2 Tbsp. (28g)

Amount per servingCalories
110
% Daily Value*
Total Fat 11.0g 14%
Saturated Fat 2.0g 10%
Trans Fat 0g
Cholesterol 10.1mg 3%
Sodium 200mg 9%
Total Carbohydrate 1g 0%
Dietary Fiber 0g 0%
Total Sugars 1g
Includes 0g Added Sugars 0%
Protein 0g
Vitamin D 0mcg 0%
Calcium 9.0mg 1%
Iron 0mg 0%
Potassium 28mg 1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Calculated from USDA FoodData Central per-100 g data for the stated serving; values may differ slightly from the package label because of FDA rounding rules.

Per 100 g and custom amounts

Nutrition per amount

393 calories in 100 g
Protein0 g
Carbohydrates3.6 g
Sugars3.6 g
Added sugars0 g
Dietary fiber0 g
Net carbs (carbohydrates minus fiber)3.6g
Fat39.3 g
Saturated fat7.1 g
Trans fat0 g
Cholesterol36 mg
Sodium714 mg
Calcium32 mg
Potassium100 mg
Iron0 mg
Vitamin D0 mcg

Where to buy Garlic Butter Sauce, Garlic Butter

Search three major US retailers for this product. Stock and prices vary by store and location.

Paid links: we may earn a commission at no extra cost to you. As an Amazon Associate I earn from qualifying purchases. Prices and availability are set by the retailer. About these links

Ingredients

As A Thickener, As Preservatives, Beta Carotene, Butter, Butter Concentrate, Calcium Disodium EDTA, Cream, Distilled Vinegar, Dried Garlic, Dried Onion, Dried Parsley, High Fructose Corn Syrup, Highly Refined Soybean Oil, Includes Lemon And Garlic, Milkfat, Mustard Flour, Natural Flavors, Nonfat Dry Milk, Potassium Sorbate And Sodium Benzoate, Salt, Sweet Whey, The Following: Egg Yolk, To Protect Flavor, Water, White Wine, Xanthan Gum

Frequently asked questions

How many calories are in Garlic Butter Sauce, Garlic Butter?

Per 100 g of Garlic Butter Sauce, Garlic Butter there are 393 calories.

How much protein is in Garlic Butter Sauce, Garlic Butter?

Per 100 g of Garlic Butter Sauce, Garlic Butter there are 0.0 g protein.

How many carbohydrates are in Garlic Butter Sauce, Garlic Butter?

Per 100 g of Garlic Butter Sauce, Garlic Butter there are 3.57 g carbohydrates. Of which 3.57 g sugars.

How much sugar is in Garlic Butter Sauce, Garlic Butter?

Per 100 g of Garlic Butter Sauce, Garlic Butter there are 3.57 g sugars.

How much sodium (salt) is in Garlic Butter Sauce, Garlic Butter?

Per 100 g of Garlic Butter Sauce, Garlic Butter there are 714.0 mg sodium. The daily recommendation is to consume under 2,300 mg of sodium per day.

How much dietary fiber is in Garlic Butter Sauce, Garlic Butter?

Per 100 g of Garlic Butter Sauce, Garlic Butter there are 0.0 g dietary fiber. Dietary fiber is important for digestive health.

What are the main ingredients in Garlic Butter Sauce, Garlic Butter?

The main ingredients in Garlic Butter Sauce, Garlic Butter are: As A Thickener, As Preservatives, Beta Carotene, Butter, Butter Concentrate.

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Level of processing

5
Ultra-Processed
26 ingredients · 5 food additives
UnprocessedUltra-processed

Health checks

Per FDA guidance, 20% DV or more per serving is high; 5% or less is low.

Nutrition breakdown

Macronutrients

Types of fat

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